Houston & Hawkes in Stevenage is seeking an experienced Chef Manager to lead our catering operation on a Monday–Friday, 40-hour week, at £41,000 per annum. You will be hands-on in the kitchen, overseeing a small team and delivering fresh sandwiches, a daily bistro dish, baking, and hospitality with strong coffee service.
The role demands creativity, ownership and excellent food safety standards, while managing budgets and supplier relationships.
#J-18808-Ljbffr
Chef Manager: Fresh Food & Coffee Lead (Mon–Fri) in Stevenage employer: Houston & Hawkes
Houston & Hawkes is an excellent employer, offering a vibrant work culture in the heart of Central London where creativity and passion for food thrive. Employees benefit from ongoing professional development opportunities, competitive remuneration, and a supportive team environment that values exceptional customer service and innovation. Join us to be part of a dynamic team that takes pride in delivering premium experiences while enjoying the unique advantages of working in one of the world's most exciting cities.
