Chef de Partie ~ Hotel Restaurant in London

Chef de Partie ~ Hotel Restaurant in London

London Full-Time On-site
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Chef de Partie - London CHEF DE PARTIE Houston & Hawkes | Central London | 36,000 per annum | Monday to Friday Exceptional food, beautiful presentation and the opportunity to develop your craft within one of our most prestigious luxury client sites . Houston & Hawkes is looking for a talented Chef de Partie to join our culinary team at an exceptional Central London client site. This is a fantastic opportunity for a chef who takes real pride in their craft and wants to work with fresh, high-quality ingredients across both vibrant retail dining and refined fine dining hospitality. Working alongside an experienced kitchen team, you'll have the opportunity to develop your skills across a varied food offer - from beautifully prepared everyday dishes to elegant fine dining, working lunches, canap s and high-end hospitality. Quality, seasonality, flavour and presentation will be at the heart of everything you produce. Prepare and deliver fresh, seasonal food to consistently exceptional standards Work across both vibrant retail dining and refined fine dining hospitality Support the delivery of working lunches, events, canap s and bespoke hospitality Work closely with senior chefs and the wider kitchen team throughout preparation and service Support junior chefs and share knowledge where required Maintain excellent organisation, stock rotation, portion control and waste awareness Ensure exceptional food safety, allergen, hygiene and kitchen standards at all times Strong experience as a Chef de Partie within a high-quality fresh-food kitchen Experience within premium contract catering, five-star hotels, fine dining or another high-standard culinary environment Experience across both retail dining and fine dining hospitality is highly desirable Excellent cooking skills and a genuine passion for fresh, seasonal food Confidence working across a varied food offer and busy service Monday to Friday Exposure to both retail dining and refined fine dining hospitality Birthday off every year Enhanced maternity, paternity and adoption leave Free meals on duty Contributory pension scheme Life assurance Employee Assistance Programme CODE Hospitality membership Ongoing learning, development and genuine career progression Houston & Hawkes is an award-winning independent caterer creating vibrant, creative and exceptional food and hospitality experiences across some of the UK's most prestigious client sites. We're a Certified B Corp, recipient of the King's Award for Enterprise in Sustainable Development 2026 and proud to be ranked No. 14 in The Caterer's Best Places to Work in Hospitality. If you are a talented Chef de Partie who loves great food, takes pride in every plate and wants to develop within an exceptional culinary environment, we would love to hear from you.

Chef de Partie ~ Hotel Restaurant in London employer: Houston & Hawkes

Houston & Hawkes is an excellent employer, offering a vibrant work culture in the heart of Central London where creativity and passion for food thrive. Employees benefit from ongoing professional development opportunities, competitive remuneration, and a supportive team environment that values exceptional customer service and innovation. Join us to be part of a dynamic team that takes pride in delivering premium experiences while enjoying the unique advantages of working in one of the world's most exciting cities.

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Contact Details:

Houston & Hawkes Recruitment Team