Ambitious Sous Chef β€” Growth, Fresh Menus, Epsom

Ambitious Sous Chef β€” Growth, Fresh Menus, Epsom

Epsom Full-Time 31000 - 40000 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Manage kitchen operations and prepare high-quality meals with flair.
  • Company: Join Houston & Hawkes, a vibrant team in the heart of Epsom.
  • Benefits: Enjoy free meals, a pension scheme, and opportunities for professional growth.
  • Other info: Great chance to grow in the exciting contract catering industry.
  • Why this job: Be part of a dynamic environment and create memorable dining experiences.
  • Qualifications: Passion for cooking and experience in a fast-paced kitchen.

The predicted salary is between 31000 - 40000 Β£ per year.

Houston & Hawkes is seeking a talented Sous Chef to join our team in Epsom. You will manage kitchen operations, prepare high-quality meals, and ensure a consistent presentation of food that meets our high standards. This role offers a chance to grow within the contract catering industry at a prestigious location.

We believe in creating memorable experiences and offer a vibrant workplace with free meals, a contributory pension scheme, and professional development opportunities.

Ambitious Sous Chef β€” Growth, Fresh Menus, Epsom employer: Houston & Hawkes

Houston & Hawkes is an exceptional employer that prioritises employee satisfaction and growth, offering a competitive salary and the opportunity to work in a dynamic environment across various sites in Cambridge. With a strong focus on seasonal food and high culinary standards, employees benefit from a supportive work culture that encourages creativity and collaboration, making it a rewarding place for passionate chefs to thrive.

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Contact Details:

Houston & Hawkes Recruitment Team

We think you need these skills to ace Ambitious Sous Chef β€” Growth, Fresh Menus, Epsom

Kitchen Management
Meal Preparation
Food Presentation
Quality Control
Team Leadership
Time Management
Creativity in Menu Development