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- Tasks: Lead kitchen and customer service operations, ensuring a top-notch dining experience.
- Company: Houston & Hawkes, a dynamic hospitality brand in Newbury.
- Benefits: Competitive salary of £40,000, Monday to Friday shifts, and career growth opportunities.
- Why this job: Join a passionate team and showcase your culinary skills while managing a vibrant environment.
- Qualifications: Experience in hospitality and strong leadership skills required.
The predicted salary is between 36000 - 60000 £ per year.
Location: Newbury
Salary: £40,000 per annum
Shift Pattern: Monday - Friday
Houston & Hawkes are seeking a talented and experienced Chef Manager to lead both front-of-house and back-of-house operations at our Newbury site. This is a key leadership role, ideal for a well-rounded hospitality professional who is equally confident in the kitchen and delivering a premium customer experience.
Chef Manager in Newbury employer: Houston and Hawkes
Contact Detail:
Houston and Hawkes Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager in Newbury
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and hospitality professionals on LinkedIn or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider hosting a pop-up event or cooking demonstration to showcase your culinary talents. This not only gets your name out there but also gives potential employers a taste of what you can do.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to restaurants or catering companies you admire and express your interest in working with them. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented Chef Managers like you. It’s quick, easy, and puts you one step closer to landing that dream job.
We think you need these skills to ace Chef Manager in Newbury
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary expertise and any relevant experience in managing kitchen operations. We want to see how you can bring your unique flair to our team!
Customer Experience is Key: Don’t forget to mention your approach to delivering a premium customer experience. Share examples of how you've gone above and beyond in previous roles to create memorable dining experiences for guests.
Tailor Your Application: Make your application stand out by tailoring it specifically to the Chef Manager role at Houston & Hawkes. Use keywords from the job description to show that you understand what we’re looking for and how you fit the bill.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Houston and Hawkes
✨Know Your Culinary Skills
Make sure you brush up on your cooking techniques and menu knowledge. Be ready to discuss your favourite dishes and how you would prepare them, as well as any special dietary requirements you can cater for.
✨Showcase Leadership Experience
As a Chef Manager, you'll need to demonstrate your ability to lead a team. Prepare examples of how you've successfully managed kitchen staff or front-of-house teams in the past, highlighting your communication and problem-solving skills.
✨Understand Customer Experience
Since delivering a premium customer experience is key, think about how you can enhance service quality. Be prepared to share ideas on how you would improve customer satisfaction and handle feedback effectively.
✨Research Houston & Hawkes
Familiarise yourself with the company’s values, mission, and the type of cuisine they offer. This will help you tailor your answers and show that you're genuinely interested in being part of their team.