At a Glance
- Tasks: Create delicious dishes using top-quality ingredients and showcase your culinary skills.
- Company: Join Houston & Hawkes, a prestigious name in contract catering.
- Benefits: Competitive salary of £38,000 and a supportive work environment.
- Why this job: Make a name for yourself in the culinary world while working with fresh ingredients.
- Qualifications: Experience as a Sous Chef and a passion for outstanding food.
The predicted salary is between 38000 - 38000 € per year.
Location: Epsom
Salary: £38,000 per annum
Shift Pattern: Monday- Friday, 7am-3:30pm
Houston & Hawkes are looking for a talented, enthusiastic and experienced Sous Chef who produces outstanding food using the finest and freshest ingredients at this prestigious contract in Epsom.
This is a great opportunity for a Sous Chef to make a name for themselves within the contract catering industry.
Locations
Weekend Sous Chef in Epsom, Surrey employer: Houston and Hawkes
At Houston & Hawkes, we pride ourselves on fostering a vibrant and supportive work culture that values creativity and culinary excellence. As a Weekend Sous Chef in Epsom, you will enjoy competitive pay, a balanced work-life schedule, and opportunities for professional growth within the dynamic contract catering industry, all while working with the finest ingredients in a prestigious setting.
StudySmarter Expert Advice🤫
We think this is how you could land Weekend Sous Chef in Epsom, Surrey
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry folks on social media. You never know who might have the inside scoop on that perfect Sous Chef role.
✨Tip Number 2
Show off your skills! If you can, whip up a signature dish and share it on your social media or during interviews. Let your passion for cooking shine through – it’s all about making a memorable impression!
✨Tip Number 3
Research the company! Get to know Houston & Hawkes and their culinary style. Tailor your conversation to show how your experience aligns with their values and what you can bring to the table.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to reach out directly.
We think you need these skills to ace Weekend Sous Chef in Epsom, Surrey
Some tips for your application 🫡
Show Off Your Culinary Skills:When writing your application, make sure to highlight your experience and skills in the kitchen. We want to see how you can bring your unique flair to our team, so don’t hold back on sharing your culinary achievements!
Tailor Your Application:Take a moment to customise your application for the Sous Chef role at Houston & Hawkes. Mention specific dishes or techniques that align with our focus on using the finest ingredients. This shows us you’re genuinely interested in the position!
Keep It Professional Yet Personal:While we love a bit of personality, remember to keep your application professional. Use a friendly tone but ensure your language reflects your passion for cooking and commitment to excellence in the kitchen.
Apply Through Our Website:We encourage you to submit your application through our website. It’s the easiest way for us to review your details and get back to you quickly. Plus, it shows us you’re tech-savvy and ready to join our dynamic team!
How to prepare for a job interview at Houston and Hawkes
✨Know Your Ingredients
Familiarise yourself with the finest and freshest ingredients that are commonly used in the industry. Be ready to discuss your favourite dishes and how you source quality produce. This shows your passion for food and commitment to excellence.
✨Showcase Your Creativity
Prepare to talk about your unique culinary style and any signature dishes you’ve created. Bring a portfolio of your work or photos of your dishes to the interview. This will help you stand out and demonstrate your ability to innovate in the kitchen.
✨Teamwork Makes the Dream Work
As a Sous Chef, you'll need to work closely with the head chef and other kitchen staff. Be ready to share examples of how you've successfully collaborated in past roles. Highlight your communication skills and ability to lead a team under pressure.
✨Understand the Role
Research what it means to be a Sous Chef in a contract catering environment. Be prepared to discuss how you can contribute to the success of Houston & Hawkes specifically. Tailoring your answers to their needs will show that you’re genuinely interested in the position.
