Houston & Hawkes is recruiting a Sous Chef to join a new Central London opening within a premium workplace. You will work with the Head Chef to craft a fresh, modern offer combining quality ingredients, seasonality and creativity.
The role spans workplace dining and high-end hospitality, from canapés to fine dining and events, with leadership responsibilities and a focus on consistency and quality in every service.
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Contact Details:
Houston and Hawkes - Chanel Recruitment Team
