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- Tasks: Lead a kitchen team and create delicious, high-quality dishes.
- Company: The Keppoch, a modern Highland pub with a focus on great food.
- Benefits: Competitive salary, share of tips, and input into menu development.
- Other info: Opportunity to grow in a dynamic and supportive environment.
- Why this job: Take ownership of the kitchen and shape a standout local pub experience.
- Qualifications: Strong leadership skills and a passion for quality food.
The predicted salary is between 32000 - 40000 £ per year.
Please make an application promptly if you are a good match for this role due to high levels of interest.
We're building something special at The Keppoch. Set beside the historic battlefield at Culloden, we're creating a modern Highland pub focused on proper food, good ingredients, and a kitchen that delivers consistently, even when it's busy.
We're looking for a Head Chef to take real ownership of the kitchen. This is a hands-on role for someone who can lead a small team, run a strong service, and keep standards high day in, day out. You'll work closely with the owner on menu development, systems, and building a team that takes pride in what they do. There's real opportunity here to shape the food and be part of something growing.
What we're looking for:
- Strong leadership and presence in the kitchen
- Ability to run a busy service with confidence
- Good understanding of GP, ordering, and kitchen organisation
- Someone who cares about quality, consistency, and team culture
What we offer:
- Competitive salary depending on experience
- Share of tips
- Real input into menus and direction
- A chance to be part of building a standout local pub
If you're ready for a role where you can take ownership and make an impact, we'd love to hear from you.
Job Type: Full-time
Pay: £32,000.00-£40,000.00 per year
Locations
Head Chef-Pub Kitchen in Highland, Inverness employer: Househill Cafe
Contact Detail:
Househill Cafe Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef-Pub Kitchen in Highland, Inverness
✨Tip Number 1
Get to know the pub's vibe! Before you apply, pop in for a pint or a meal. This way, you can get a feel for the atmosphere and the food they serve. Plus, it gives you a chance to chat with the staff and show your genuine interest.
✨Tip Number 2
Show off your leadership skills! When you’re in the interview, share specific examples of how you've led a kitchen team before. Talk about those busy nights when you kept everything running smoothly – that’s what they want to hear!
✨Tip Number 3
Be ready to discuss menu ideas! Since they’re looking for someone to help shape the food, come prepared with a few creative dish concepts. This shows you’re not just interested in the role but also invested in their vision.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to connect directly with us. Don’t miss out on this opportunity!
We think you need these skills to ace Head Chef-Pub Kitchen in Highland, Inverness
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and cooking shine through. Share your experiences and what drives you in the kitchen. We want to see that you care about quality and consistency, just like we do at The Keppoch.
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a small team, so make sure to showcase your leadership experience. Talk about how you've successfully managed a kitchen before and how you can inspire others to take pride in their work. We’re looking for someone who can run a busy service with confidence!
Be Specific About Your Experience: Don’t just list your previous jobs; dive into the details! Mention specific dishes you've created, systems you've implemented, or challenges you've overcome. This will help us understand how you can contribute to our vision of building a standout local pub.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to be part of our growing team at The Keppoch!
How to prepare for a job interview at Househill Cafe
✨Show Your Passion for Food
When you walk into the interview, let your love for food and cooking shine through. Talk about your favourite dishes, what inspires you in the kitchen, and how you prioritise quality ingredients. This will show them that you're not just a chef, but someone who truly cares about the culinary experience.
✨Demonstrate Leadership Skills
As a Head Chef, you'll need to lead a team effectively. Prepare examples of how you've successfully managed a kitchen before, especially during busy services. Share stories that highlight your ability to motivate staff, resolve conflicts, and maintain high standards under pressure.
✨Know Your Numbers
Understanding GP (Gross Profit), ordering, and kitchen organisation is crucial. Brush up on your financial knowledge related to running a kitchen. Be ready to discuss how you’ve managed costs in previous roles and how you plan to keep things efficient at The Keppoch.
✨Be Ready to Collaborate
The role involves working closely with the owner on menu development and team building. Think about how you can contribute to this process. Prepare ideas for potential menu items or improvements, and be open to discussing how you can help shape the direction of the pub's culinary offerings.