House of Louie in London is seeking an experienced Chef de Partie for Breakfast service at The Hoxton, Shoreditch, in our Il Bambini Club. You will lead a section in a fast-paced breakfast kitchen, cooking joyful Mediterranean-inspired dishes with energy and creativity.
We value teamwork, a passion for fresh ingredients, and a playful, design-led environment. The role offers training, career progression, and meal benefits while you thrive in a busy, supportive kitchen.
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Brunch Chef de Partie — Creative Mediterranean Kitchen in London employer: House of Louie Back of House
At The Hoxton, Shoreditch, we pride ourselves on being an exceptional employer that values creativity, teamwork, and personal growth. As a Chef de Partie in our vibrant Il Bambini Club, you'll enjoy competitive pay, generous holiday allowances, and a supportive work culture that prioritises your wellbeing and development. With opportunities for progression within our global family of brands and a fun, inclusive atmosphere, you'll find a rewarding career where you can truly thrive.
Contact Details:
House of Louie Back of House Recruitment Team
