At a Glance
- Tasks: Support the kitchen team in preparing and cooking high-quality meals for Parliament staff.
- Company: Join the House of Lords, a historic institution shaping UK democracy.
- Benefits: 30 days annual leave, generous pension scheme, and health & wellbeing support.
- Other info: Collaborative team culture with opportunities for growth and learning.
- Why this job: Make a meaningful contribution while developing your culinary skills in a unique environment.
- Qualifications: Experience in a kitchen or catering environment; culinary qualification preferred.
The predicted salary is between 20700 - 25300 £ per year.
- Commis Chef - Staff Dining - Westminster, SW1A0PW
- Commis Chef - Staff Dining
- House of Lords - Catering and Retail Services
BELONG HERE. TOGETHER, WE MAKE PARLIAMENT HAPPEN.
As a Commis Chef, youll play an important role in supporting the UKs parliamentary democracy.
Your work will help Members carry out their responsibilities effectively - contributing to something bigger than any one role.
Youll be part of a collaborative community, working alongside colleagues from a wide range of professions. Together, we make Parliament happen.
Youll be based on the Parliamentary Estate in Westminster - a unique working environment shaped by history and powered by the people who work here today.
Youll support the kitchen team in the preparation, cooking and service of food within the Staff Dining operation.
Working under the guidance of Chef de Parties and Sous Chefs, you will develop your culinary skills whilst contributing to the efficient delivery of breakfast and lunch services.
You will assist with food preparation, food service, stock rotation, food safety compliance and maintaining a clean and organised kitchen environment.
This is an excellent opportunity to develop a career within a professional Business & Industry (B&I) catering environment, supporting the delivery of fresh, nutritious and high-quality meals for Members, House staff, contractors and visitors.
Working alongside experienced chefs and catering professionals, you will gain hands-on experience in food preparation, service delivery, food safety, stock management and kitchen operations within one of the UKs most prestigious institutions.
What youll be doing
In this role, youll
- Support the preparation and cooking of food for breakfast and lunch services, helping to deliver a high-quality dining experience.
- Assist with food preparation and mise en place across a range of kitchen sections to ensure smooth and efficient service.
- Contribute to the preparation of fresh salads, sandwiches, hot dishes, desserts, and grab-and-go items.
- Learn and apply recipes, portion controls, and menu specifications, developing confidence and technical skills along the way.
- Help ensure food is prepared, replenished, and presented to agreed standards throughout service periods.
- Assist in creating attractive food displays and well-presented service counters.
- Take pride in maintaining consistency in food quality, flavour, presentation, and portion control.
- Provide support to chefs and colleagues during busy service periods, contributing to a positive and well-organised kitchen environment.
- Assist with the preparation and delivery of hospitality functions, special events, and themed food promotions as required.
- What were looking for
Were looking for someone who can bring their skills and experience to make a meaningful contribution here.
Youll have
- Some experience of working in a kitchen, catering, hospitality, or Business & Industry (B&I) catering environment, although we welcome individuals who are keen to build on their existing skills and experience.
- A basic understanding of food hygiene, food safety, and allergen awareness, together with a commitment to maintaining high standards.
- Strong communication skills and the ability to build positive and effective working relationships with colleagues and customers.
- A collaborative approach, with a willingness to support team members and contribute to a shared goal, particularly during busy service periods.
- Good organisational skills and attention to detail, helping to ensure work is completed accurately and efficiently.
- The ability to work calmly and effectively in a fast-paced environment while maintaining quality and service standards.
- A positive, dependable, and professional attitude, with a willingness to take responsibility for your work and contribute to a supportive team culture.
- A recognised culinary qualification (e. g. NVQ Level 1 or Level 2 in Professional Cookery, or equivalent).
It would be even better if you have (or are willing to learn)
- Experience working in high-volume catering operations.
- Interest in healthy eating, sustainability and seasonal food.
For full details, please see the job description.
What youll get in return
Working at the House of Lords means joining a community that values your wellbeing, growth and contribution.
Youll benefit from
- 30 days annual leave (rising to 35 after one year).
- Generous Civil Service pension scheme.
- A comprehensive Parliamentary health and wellbeing programme.
- Access to a wide range of learning and development opportunities across diverse professions.
- The chance to witness democracy in action and work in a place of historic national significance.
The work we do is vital to the House of Lords - the second chamber of the UK Parliament.
It plays a critical role in making laws, scrutinising government, and providing independent expertise on national issues.
Ready to apply?
If youre looking for an employer where you can belong, grow and thrive, wed love to hear from you.
Please complete your online application by 23:59 on Monday 7^th September 2026.
Commis Chef - Staff Dining - Westminster, SW1A0PW in Beckenham employer: House of Lords
Working as a Commis Chef at the House of Lords offers a unique opportunity to be part of a historic institution that plays a vital role in UK democracy. With a strong focus on employee wellbeing, you will enjoy generous benefits such as 30 days annual leave, a comprehensive health programme, and numerous learning opportunities to support your professional growth. Join a collaborative team where your contributions are valued, and experience the excitement of working in a prestigious environment while developing your culinary skills.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef - Staff Dining - Westminster, SW1A0PW in Beckenham
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like House of Lords. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to House of Lords
Don't be shy about reaching out to House of Lords directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef - Staff Dining - Westminster, SW1A0PW in Beckenham
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about House of Lords and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at House of Lords
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
