House of Commons is seeking an experienced Commis Chef to join the Catering Services team. You will manage or support the running of a designated kitchen, overseeing the planning, preparation and service of seasonal menus, while leading a team of chefs to maintain high standards of food quality, presentation and hygiene.
You will work closely with senior chefs on menu development, stock management and financial targets, and you’ll be supported in developing your leadership and creativity in a
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Lead Commis Chef, Seasonal Menus & Kitchen Leadership in West End employer: HOUSE OF COMMONS
Joining the Parliamentary Commercial Department as a Contract Management Capability Lead offers a unique opportunity to contribute to the heart of UK democracy while enjoying a supportive and inclusive work culture. With generous annual leave starting at 30 days, a robust Civil Service pension scheme, and flexible working options, employees are empowered to achieve a healthy work-life balance. The role also provides significant opportunities for professional growth through training programmes and stakeholder engagement, making it an excellent choice for those looking to make a meaningful impact in contract management.
