House of Commons is seeking an experienced Commis Chef to lead and support a designated kitchen, overseeing planning, preparation, and service of seasonal menus. You will supervise a team of chefs, ensuring high standards of food quality, presentation and hygiene throughout service.
You will work with senior chefs on menu development, stock management, and achieving financial targets, while motivating and developing your team in a dynamic parliamentary environment.
#J-18808-Ljbffr
Lead Commis Chef — High-Profile Kitchen, Flexible Hours in City of Westminster employer: HOUSE OF COMMONS
Joining the Parliamentary Commercial Department as a Contract Management Capability Lead offers a unique opportunity to contribute to the heart of UK democracy while enjoying a supportive and inclusive work culture. With generous annual leave starting at 30 days, a robust Civil Service pension scheme, and flexible working options, employees are empowered to achieve a healthy work-life balance. The role also provides significant opportunities for professional growth through training programmes and stakeholder engagement, making it an excellent choice for those looking to make a meaningful impact in contract management.
