Hotto Potto Ltd is seeking a dedicated Prep Chef to join our kitchen in Greater London. You will prepare ingredients, portion meat and seafood, and plate dishes to high restaurant standards.
Responsibilities include safe operation of prep equipment, precise slicing and portion control, and strict adherence to hygiene and HACCP guidelines. You'll work closely with the Head Chef to support lunchtime and dinner service, ensuring fast, seamless execution and waste minimization in a busy hotpot
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Premium Prep Chef: Wagyu & Fresh Hotpot in London employer: HOTTO POTTO LTD
Hotto Potto Ltd is an exceptional employer that values culinary excellence and teamwork in the vibrant setting of Greater London. With a strong focus on employee growth, we offer training opportunities and a supportive work culture that encourages creativity and innovation in the kitchen. Join us to be part of a dynamic team where your contributions are recognised and rewarded, all while working with high-quality ingredients in a fast-paced environment.
