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- Tasks: Lead a passionate team and ensure exceptional dining experiences at our Japanese restaurant.
- Company: Hotori, a unique Japanese restaurant near Chancery Lane.
- Benefits: Competitive salary, dynamic work environment, and opportunities for growth.
- Why this job: Join us to inspire a team and share the love of authentic Japanese cuisine.
- Qualifications: Strong customer service skills and experience in restaurant management.
- Other info: Perfect for those who appreciate Japanese culture and want to make an impact.
The predicted salary is between 36000 - 60000 £ per year.
Hotori is a Japanese restaurant located near Chancery Lane, specializing in Yakitori, a tradition of Japanese skewered and grilled chicken. The menu highlights 17 different chicken parts, showcasing the finest British free-range, slow-grown poultry. With a focus on authenticity, Hotori incorporates traditional Japanese cooking techniques and premium binchotan charcoal to deliver a unique dining experience.
This is an on-site, full-time Restaurant Manager role based in London. The Restaurant Manager will oversee daily operations, ensure exceptional customer satisfaction, and maintain high standards of service.
Responsibilities include:- Managing and training staff
- Monitoring food and beverage quality
- Addressing customer concerns
- Ensuring the restaurant environment is welcoming and efficient
The role requires a passionate individual who can lead and inspire a team while maintaining a focus on operational success.
Qualifications:- Strong skills in Customer Service and a passion for ensuring Customer Satisfaction
- Excellent Communication skills, both verbal and written, to manage staff and engage with customers
- Experience in Hiring, training, and managing a team to maintain high performance and morale
- Knowledge of Food & Beverage operations and a commitment to quality standards
- Leadership abilities, organizational skills, and attention to detail
- Relevant experience in restaurant or hospitality management is preferred
- Familiarity with Japanese cuisine and culture is a plus
Restaurant Manager employer: HOTORI - Beak to Tail Yakitori
Contact Detail:
HOTORI - Beak to Tail Yakitori Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager
✨Tip Number 1
Get to know the restaurant inside out! Familiarise yourself with Hotori's menu, especially the Yakitori offerings. This way, when you walk in for an interview, you can show off your knowledge and passion for Japanese cuisine.
✨Tip Number 2
Practice your communication skills! As a Restaurant Manager, you'll need to engage with both staff and customers. Try role-playing common scenarios with a friend to boost your confidence and ensure you're ready to handle any situation that comes your way.
✨Tip Number 3
Showcase your leadership style! Think about how you would inspire and motivate a team at Hotori. During your interview, share examples of how you've successfully managed teams in the past and how you plan to maintain high morale and performance.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows your enthusiasm for joining the Hotori team. Don’t forget to follow up after applying to express your continued interest!
We think you need these skills to ace Restaurant Manager
Some tips for your application 🫡
Show Your Passion for Japanese Cuisine: When writing your application, let us know why you're excited about working in a Japanese restaurant like Hotori. Share any experiences you have with Japanese cuisine or culture to show that you truly understand and appreciate what we do.
Highlight Your Leadership Skills: As a Restaurant Manager, you'll be leading a team, so make sure to showcase your leadership abilities in your application. Talk about your experience in managing and training staff, and how you've inspired teams to achieve high performance.
Emphasise Customer Satisfaction: Customer satisfaction is key in our industry. In your written application, provide examples of how you've gone above and beyond to ensure customers have a great experience. This will show us that you share our commitment to exceptional service.
Keep It Professional Yet Personal: While we want to see your personality shine through, remember to keep your application professional. Use clear and concise language, and make sure to proofread for any errors. We love seeing well-crafted applications, so take your time with it!
How to prepare for a job interview at HOTORI - Beak to Tail Yakitori
✨Know Your Yakitori
Familiarise yourself with the different chicken parts featured on the menu and the traditional Japanese cooking techniques used at Hotori. Being able to discuss these in detail will show your passion for the cuisine and your commitment to authenticity.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully managed and trained a team in the past. Highlight specific situations where you inspired your staff or improved customer satisfaction, as this role requires strong leadership abilities.
✨Customer Service is Key
Think of scenarios where you’ve gone above and beyond for customers. Be ready to share these stories during the interview, as demonstrating your dedication to exceptional service will resonate well with the hiring team.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's operations, team dynamics, and future goals. This not only shows your interest in the role but also helps you gauge if Hotori is the right fit for you.
