HOTORI - 'Beak to Tail' Yakitori & Bar in Holborn

Welcome to HOTORI – ‘Beak to Tail’ Yakitori & Bar

Located in the heart of Holborn, HOTORI is a unique dining experience that celebrates the art of yakitori, a traditional Japanese method of grilling skewered chicken and other meats. Our philosophy revolves around the concept of ‘Beak to Tail’, ensuring that every part of the bird is utilized, minimizing waste while maximizing flavour.

At HOTORI, we pride ourselves on sourcing the finest ingredients, with a focus on sustainability and quality. Our menu features a diverse selection of yakitori skewers, each expertly grilled to perfection over charcoal, imparting a rich, smoky flavour that is simply irresistible.

• Signature Dishes: From succulent chicken thighs to tender hearts and livers, our offerings cater to both adventurous eaters and those seeking familiar flavours.
• Vegetarian Options: We also provide a range of vegetarian skewers, ensuring that everyone can enjoy the HOTORI experience.
• Craft Beverages: Complement your meal with our carefully curated selection of sake, Japanese beers, and innovative cocktails.

Our bar area is designed for relaxation, featuring a warm and inviting atmosphere perfect for unwinding after a long day or enjoying a night out with friends. The interior blends traditional Japanese aesthetics with modern design, creating a unique space that enhances your dining experience.

At HOTORI, we are committed to providing exceptional service, ensuring that every guest feels valued and welcomed. Our knowledgeable staff is always on hand to guide you through our menu and recommend pairings that will elevate your meal.

Join us at HOTORI for an unforgettable culinary journey that pays homage to the rich traditions of Japanese cuisine while embracing contemporary dining trends. Whether you’re a yakitori aficionado or trying it for the first time, we promise a memorable experience that will keep you coming back for more.