At a Glance
- Tasks: Join our kitchen team to create delicious dishes and ensure a safe, organised environment.
- Company: Hotel Indigo Torquay, a vibrant hotel on the stunning English Riviera.
- Benefits: Earn £16.48 per hour, enjoy paid overtime, free meals, and generous holiday pay.
- Other info: Opportunities for career growth, worldwide discounts, and a commitment to inclusivity.
- Why this job: Be part of a creative team in a unique hotel that celebrates local culture.
- Qualifications: City & Guilds 706/1 or NVQ equivalent required; teamwork and communication skills essential.
The predicted salary is between 16.48 - 16.48 £ per hour.
Hotel Indigo Torquay is looking for Chef De Partie's to join our growing team and bring the Hotel Indigo values to life! Nestled along the stunning English Riviera, the hotel offers guests breathtaking views of Tor Bay and easy access to some of Torquay's most iconic beaches and walking trails. Close to local attractions, including the historic Torre Abbey and the lively harbour, guests can also indulge in the region's renowned culinary scene featuring fresh seafood and artisanal delights.
We are looking for someone who can work part-time, 24 hours per week. Please note this is a fixed-term contract for a 3-month period.
As a Chef De Partie (Full-Time or Part-Time), you can expect to carry out the following duties:
- Ensuring our Kitchen environment is safe and organised (you will work with our Team of chefs to ensure a safe environment for everyone) - City & Guilds 706/1 or NVQ equivalent qualification is required.
- Working within a Team (you will be working closely with all levels of Chefs and expected to help each other out when needed) - clear communication and being a team player is the type of person we are looking for!
Financial security - £16.48 per hour, guaranteed hours, paid overtime, a free meal on shift, paid holidays and enhanced sick pay!
Growth and development - extensive training, opportunities for career progression across the world, plus 2 paid days volunteering per year with a cause of your choice.
Colleague perks - worldwide discounted room rates and discounted F&B whilst on employee rate, plus generous friends and family rate. Discounts through our portal on your supermarket shop, experiences and loads of retailers on our perks portal.
Wellbeing - generous maternity/paternity pay, employee assistance programme available 24/7 and access to mental health first-aiders.
If you are looking to join a Hotel company where you can be your authentic self, unite a shared passion for local discovery and celebrate your creative and fun-loving nature, you must meet the legal requirements to work in the UK.
As a Disability Confident Committed Employer, we are committed to providing an inclusive and accessible recruitment process. At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business.
Hotel Indigo is an upper-upscale lifestyle brand that captures the true spirit of the neighbourhood. With over 150 properties worldwide, we look for individuals that can inspire our guests to make unique discoveries through meaningful connections to the diverse people, places, and cultures of the local area.
Locations
Chef de Partie - Full time & Part time in Devon, Torquay employer: Hotel Indigo
At Places for People, we pride ourselves on being an exceptional employer that values people over numbers. Our inclusive work culture fosters personal and professional growth, offering comprehensive benefits such as excellent holiday pay, a matched pension scheme, and training opportunities. Located in the vibrant community of Bath, our Operations Managers play a crucial role in enhancing customer service while enjoying the flexibility of hybrid working arrangements, making it a truly rewarding place to build your career.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Full time & Part time in Devon, Torquay
✨Get Involved in Local Events
Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.
✨Join Hospitality Groups
Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!
✨Show Up in Person
For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!
✨Apply Through Our Website!
Don’t forget to check out the openings at Hotel Indigo and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.
We think you need these skills to ace Chef de Partie - Full time & Part time in Devon, Torquay
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Hotel Indigo that you can keep it cool under pressure!
Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Hotel Indigo.
Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!
Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Hotel Indigo get a sense of who you are beyond your experience!
How to prepare for a job interview at Hotel Indigo
✨Show Off Your People Skills
In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!
✨Know the Menu Inside Out
You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Hotel Indigo and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.
✨Flexibility is Key
As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!
✨Role-Play Scenarios
Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.
