Assistant Director of Food and Beverage & Concierge
Assistant Director of Food and Beverage & Concierge

Assistant Director of Food and Beverage & Concierge

London Full-Time No home office possible
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At a Glance

  • Tasks: Assist in managing food and beverage operations while providing concierge services.
  • Company: Join Hotel Indigo Paddington, a stylish boutique hotel near Hyde Park, known for its vibrant atmosphere.
  • Benefits: Enjoy a competitive salary, allowances, benefits, and comprehensive training.
  • Why this job: Be part of a recognised team that values passion, excellence, and employee satisfaction.
  • Qualifications: College-level or graduate degree required; no experience necessary as training is provided.
  • Other info: Relocation is necessary for this role; apply now to start your hospitality journey!

A Unique Boutique Hotel Near Hyde Park - Your Urban Escape at Hotel Indigo Paddington. Discover the charm of Hotel Indigo Paddington, a distinctive boutique hotel that perfectly reflects the vibrant spirit of its local neighbourhood. Located among the best hotels near Hyde Park London, our property combines exceptional service, stylish design, and artwork inspired by the nearby areas of Paddington and Little Venice.

Each floor at Hotel Indigo Paddington features a unique theme, offering inviting colours and contemporary aesthetics that make you feel right at home. Whether you're staying for business or leisure, this stylish boutique hotel in Indigo Hotels London provides the ideal base for exploring the city's most iconic landmarks. We're just steps away from Paddington Station and Hyde Park, making it easy to enjoy all that London has to offer.

Join Our Team at Hotel Indigo: Where Passion Meets Excellence. Are you ready to embark on a rewarding career in hospitality? Hotel Indigo Paddington, a distinctive 4-star boutique hotel nestled in the heart of London, invites highly motivated individuals to join our dynamic team. Located near Hyde Park, one of London's most iconic landmarks, our hotel offers an exceptional work environment that fosters employee satisfaction and pride.

About Us. We're a team of passionate hospitality professionals dedicated to creating enchanting moments for our guests and colleagues alike. Our hotel has been nationally recognized as one of the "Best Places to Work" in the hospitality industry, and we're committed to maintaining exceptional service standards while nurturing a positive work environment.

Available Positions:

  • Shift Engineer
  • Steward
  • Assistant Director of Food and Beverage
  • Bartender
  • Assistant Manager of Front Office
  • Receptionist
  • Concierge
  • Sous Chef
  • Waiter/Waitress
  • Room Attendant
  • Prep Cook

What We Offer:

  • Attractive basic salary (GBP 1850-3000) + allowances + benefits
  • Comprehensive on-the-job training
  • Opportunities for growth and development in a dynamic team environment

Requirements:

  • College-level or graduate degree in any discipline
  • No prior experience necessary as we will provide the training you need to succeed.
  • Interested applicants must be willing and prepared to relocate for the purpose of this job.

How to Apply. If you're passionate about delivering exceptional service and creating memorable experiences, we'd love to hear from you! Please submit your CV/Resume to: info@indigopadington.com. We look forward to welcoming you to our team!

Best regards,
Catalin Dragnescu
Hotel Manager
Hotel Indigo
London, United Kingdom

Assistant Director of Food and Beverage & Concierge employer: Hotel Indigo

Hotel Indigo Paddington is an exceptional employer that prioritises employee satisfaction and growth within the vibrant hospitality sector. Nestled near Hyde Park, our boutique hotel offers a dynamic work environment, comprehensive training, and a commitment to excellence, making it a fantastic place for passionate individuals to thrive in their careers. Join us and be part of a team recognised as one of the 'Best Places to Work' in hospitality, where your contributions are valued and celebrated.
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Contact Detail:

Hotel Indigo Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Assistant Director of Food and Beverage & Concierge

✨Tip Number 1

Familiarise yourself with the unique offerings of Hotel Indigo Paddington. Understanding the hotel's theme and its local neighbourhood will help you demonstrate your passion for the role during interviews.

✨Tip Number 2

Network with current or former employees of Hotel Indigo. They can provide valuable insights into the company culture and what it takes to succeed in the Assistant Director of Food and Beverage & Concierge position.

✨Tip Number 3

Prepare to discuss your approach to exceptional customer service. Think of specific examples from your past experiences that showcase your ability to create memorable guest experiences, as this is crucial for the role.

✨Tip Number 4

Research the latest trends in the food and beverage industry. Being knowledgeable about current trends will not only impress your interviewers but also show your commitment to bringing innovative ideas to the hotel.

We think you need these skills to ace Assistant Director of Food and Beverage & Concierge

Exceptional Customer Service
Strong Communication Skills
Team Leadership
Attention to Detail
Problem-Solving Skills
Time Management
Knowledge of Food and Beverage Operations
Concierge Services Expertise
Ability to Work Under Pressure
Interpersonal Skills
Adaptability
Creativity in Guest Experience
Conflict Resolution
Organisational Skills

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in hospitality, particularly in food and beverage management or concierge services. Use specific examples that demonstrate your skills and achievements in these areas.

Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for hospitality and your understanding of the unique atmosphere at Hotel Indigo Paddington. Mention why you want to work there and how you can contribute to their team.

Highlight Soft Skills: In your application, emphasise soft skills such as communication, teamwork, and problem-solving. These are crucial in the hospitality industry and will show that you can create memorable experiences for guests.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.

How to prepare for a job interview at Hotel Indigo

✨Research the Hotel's Unique Features

Before your interview, take some time to learn about Hotel Indigo Paddington and its unique offerings. Familiarise yourself with the hotel's themes, local attractions, and service philosophy. This knowledge will help you demonstrate your genuine interest in the role and the establishment.

✨Showcase Your Passion for Hospitality

During the interview, express your enthusiasm for the hospitality industry. Share any relevant experiences or stories that highlight your commitment to providing exceptional service. This will resonate well with the interviewers, who are looking for candidates that align with their values.

✨Prepare for Scenario-Based Questions

Expect to face scenario-based questions that assess your problem-solving skills and ability to handle guest interactions. Think of examples from your past experiences where you successfully managed challenging situations, as this will showcase your readiness for the role.

✨Ask Insightful Questions

At the end of the interview, be prepared to ask thoughtful questions about the team dynamics, training opportunities, and the hotel's vision. This not only shows your interest but also helps you gauge if the hotel is the right fit for you.

Assistant Director of Food and Beverage & Concierge
Hotel Indigo
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  • Assistant Director of Food and Beverage & Concierge

    London
    Full-Time

    Application deadline: 2027-08-07

  • H

    Hotel Indigo

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