At a Glance
- Tasks: Support the kitchen team, own your section, and deliver exceptional dishes.
- Company: Join Hotel Indigo K West Shepherd's Bush, a vibrant and artistic hotel.
- Benefits: Enjoy discounts, complimentary stays, and extensive employee perks.
- Other info: Be part of a supportive team with opportunities for growth.
- Why this job: Elevate your culinary skills in a creative, high-energy environment.
- Qualifications: Experience as a Commis or Demi Chef and a passion for learning.
The predicted salary is between 25000 - 30000 £ per year.
Elevate your craft. At Hotel Indigo K West Shepherd's Bush, we believe that every dish tells a story: of local flavour, technique, and teamwork. As a Demi Chef de Partie, you'll be building your mastery while owning your section, supporting the brigade, and delivering the consistency that takes a dish from good to great. This is more than just cooking, it's your moment to grow with a bold and creative kitchen team, so come join our pre-opening team as we get ready to open our doors!
Inspired by the vibrant culture of Shepherd's Bush, our hotel is a reflection of the neighbourhood: individual, artistic and full of character. In our kitchen, we embrace creativity and detail, crafting dishes that speak of story, and style. If you're ready to take the next step in your culinary career and thrive in a high-energy, supportive environment, we want you with us.
Here's what you can look forward to as our Demi Chef de Partie:
- Pension with company contributions
- ~50% discount in all our restaurants and Spa treatments across our properties
- Team member and Friends & Family rates across our properties
- IHG Employee rate across 6000 hotels globally
- Complimentary stay after passing probation
- Access to private medical insurance
- Extensive employee benefits and discounts
- Interest-free season ticket loan
- Employee Assistance Programme - 24/7 online GP, mental health & wellbeing support
- World-class training, apprenticeships and management development programmes
- Bike to work scheme
- Free meals on duty
- Social and community-focused initiatives and events
Support the section - From mise en place to execution, you'll work alongside the Chef de Partie, delivering every dish with precision and pride.
Lead when needed - Step up in the absence of the Chef de Partie. Support Commis Chefs and apprentices, and take initiative in busy moments.
Grow every day - Keep refining the basics, take notes on new skills, share ideas, and actively participate in one-to-ones, training, and briefings.
Maintain standards - Take pride in hygiene, food safety, portion control, and proper stock rotation. Comply with Health & Safety and food allergen procedures.
You'll shine in this Demi Chef de Partie role if you bring:
- Proven experience as a Commis or Demi Chef in a quality-led kitchen
- Flexibility to work a rotating roster including evenings, weekends, and holidays
- A hunger to keep learning and progressing within a creative, supportive brigade
If you're ready to own your station, grow with guidance, and play a key role in a passionate kitchen, this is your opportunity. Join us at Hotel Indigo K West Shepherd's Bush as Demi Chef de Partie, and cook with purpose in a kitchen where detail and passion make every dish shine.
Nights Chef De Partie in London employer: Hotel Indigo London K West Shepherd’s Bush
At Hotel Indigo & K West Spa Shepherd's Bush, we pride ourselves on being an exceptional employer that values creativity, individuality, and personal growth. Our supportive work culture fosters professional development through comprehensive training programmes and career advancement opportunities, while our competitive benefits package, including generous discounts and wellness support, ensures a rewarding experience for our team members. Join us in creating memorable wellbeing experiences in a vibrant London setting, where your expertise will shine and your contributions will be celebrated.
Contact Details:
Hotel Indigo London K West Shepherd’s Bush Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Nights Chef De Partie in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hotel Indigo London K West Shepherd’s Bush. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Hotel Indigo London K West Shepherd’s Bush
Don't be shy about reaching out to Hotel Indigo London K West Shepherd’s Bush directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Nights Chef De Partie in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hotel Indigo London K West Shepherd’s Bush and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Hotel Indigo London K West Shepherd’s Bush
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
