At a Glance
- Tasks: Create amazing dishes in a vibrant kitchen environment and learn from talented chefs.
- Company: Join Axiom Hospitality, a fast-growing and diverse hospitality company.
- Benefits: Enjoy competitive salary, hotel discounts, free meals, gym membership, and 28 days holiday.
- Other info: Opportunities for growth, training, and a commitment to sustainability and community support.
- Why this job: Be part of a passionate team and develop your culinary skills while making a real impact.
- Qualifications: A love for food, creativity, and teamwork; previous experience is a plus but not essential.
The predicted salary is between 29000 - 29000 £ per year.
We are looking for a self-motivated, proactive and passionate Commis Chef to join our Truly Talented kitchen team!
What we offer:
- £29,000 per annum plus additional service charge
- Permanent, full-time contract (40hrs per week)
Our ideal candidate:
- Truly passionate about the Hospitality Industry with a genuine passion and a creative flair
- Team player who communicates well with all colleagues
- Punctual, reliable and trustworthy
- Can do attitude
- Previous experience within the hospitality or service-based industry would be ideal but not essential
- Enthusiastic team player with a flexible approach
- You must have the right to work in the UK to be eligible for this role. Documented evidence of eligibility will be required from all candidates prior to commencing employment.
Benefits:
- Worldwide IHG employee hotel discounts, saving you up to 75% on stays across thousands of IHG properties globally.
- Exclusive Axiom Hospitality colleague discounts, including hotel rates across all Axiom properties and up to 50% off food & beverage.
- Complimentary gym membership at a nearby local gym.
- Discounts across retail, restaurants, events and more through our dedicated rewards & benefits portal.
- Free meals provided during every shift.
- Uniform provided at no cost.
- Access to Wagestream financial wellbeing platform.
- Employee Assistance Line, offering confidential support for your mental health and overall wellbeing.
- 28 days holiday (including bank holidays), increasing with service up to 33 days.
- Yearly complimentary Axiom Xcape stayover, awarded after one year of service.
- Refer a friend scheme, with referral bonuses starting from £250 per successful hire.
- A growing team with real progression opportunities, supported by ongoing training, development, and promotion pathways.
- Length of service rewards, recognising loyalty at 1, 3, 5, 10, 20 years and beyond.
Opportunities for all:
At Axiom Hospitality, we thrive on differences and believe it is critical to our success as a fast-growing hospitality company with global aspirations. We are proud to be an equal-opportunity workplace that seeks to recruit, develop, and retain the most talented people from various backgrounds, perspectives, and skills. We encourage applications from all genders, races, religions, ages, and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business.
We are making efforts to reduce our carbon, energy, water and waste footprint. We strive to be ethical in all we do and want to be a thriving, sustainable and responsible business for our people, our communities and our planet. Our hotels strive to be active members of their local communities by giving back where they can. Supporting local charities is important to our teams, from volunteering at soup kitchens to collecting donations and fundraising.
Commis Chef in Slough employer: Hotel Indigo London Clerkenwell
Axiom Hospitality and Hotel Indigo London Clerkenwell is an exceptional employer that fosters a vibrant and inclusive work culture, where passionate chefs can thrive in a supportive environment. With competitive benefits such as worldwide hotel discounts, complimentary gym memberships, and opportunities for professional growth, employees are encouraged to develop their skills while enjoying a fulfilling career in the hospitality industry. The company's commitment to sustainability and community engagement further enhances its appeal, making it a rewarding place to work for those who value meaningful employment.
Contact Details:
Hotel Indigo London Clerkenwell Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in Slough
✨Tip Number 1
Get your chef whites ready and show up in style! When you go for that interview, make sure you look the part. A neat appearance shows you care about your role and the kitchen environment.
✨Tip Number 2
Bring your passion to the table! Talk about your love for creating amazing dishes and how you can contribute to the team. Share your culinary inspirations and let your creativity shine through.
✨Tip Number 3
Be a team player! Highlight your ability to communicate and collaborate with others in the kitchen. Show that you're not just about individual flair but also about working together to create something special.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed and ensures your application lands directly in our hands. Plus, we love seeing candidates who take that extra step!
We think you need these skills to ace Commis Chef in Slough
Some tips for your application 🫡
Show Your Passion:Let your love for cooking shine through in your application! Share your experiences and what inspires you about the culinary world. We want to see that creative flair and enthusiasm for food.
Tailor Your CV:Make sure your CV highlights relevant experience, even if it’s not directly in hospitality. Focus on teamwork, reliability, and any skills that show you’re a great fit for our kitchen team. We love seeing how you can contribute!
Craft a Personal Cover Letter:Use your cover letter to tell us why you want to join our Truly Talented kitchen team. Be genuine and let us know what makes you unique as a chef. This is your chance to stand out from the crowd!
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of getting noticed. It’s quick and easy, and we can’t wait to hear from you and see what you bring to the table!
How to prepare for a job interview at Hotel Indigo London Clerkenwell
✨Know Your Ingredients
Before the interview, brush up on your knowledge of different ingredients and cooking techniques. Being able to discuss your favourite dishes and how you prepare them will show your passion for the culinary arts and impress your potential employers.
✨Show Off Your Team Spirit
Since teamwork is crucial in a busy kitchen, be prepared to share examples of how you've successfully collaborated with others in previous roles. Highlighting your ability to communicate effectively and support your colleagues will demonstrate that you're a great fit for their team.
✨Bring Your Creativity to the Table
Think about how you can showcase your creative flair during the interview. Whether it's discussing a unique dish you've created or sharing ideas for seasonal menus, showing your innovative side will help you stand out as a candidate who can contribute to their talented kitchen team.
✨Be Punctual and Professional
Arriving on time and presenting yourself well is essential. It reflects your reliability and professionalism, which are key traits for any role in hospitality. Make sure to dress appropriately and bring a positive attitude to leave a lasting impression.
