Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Assist in preparing ingredients and learn essential cooking techniques in a vibrant kitchen.
- Company: Join the elite team at Hotel Indigo and Staybridge Suites, known for exceptional service.
- Benefits: Enjoy discounted hotel stays, flexible working, free meals, and a comprehensive benefits package.
- Other info: Be part of a diverse team committed to excellence and inclusivity.
- Why this job: Kickstart your culinary career in a dynamic environment with hands-on experience and growth opportunities.
- Qualifications: Passion for cooking, willingness to learn, and a team-oriented mindset are essential.
The predicted salary is between 22000 - 26000 £ per year.
OUR HOTEL
Hotel Indigo and the Staybridge Suites, 187 keys in the 19th century converted linen mills with a salute to its industrial heritage in every area of the building. You will be joining these elite status hotels strengthening the already exceptional team of individuals dedicated to delivering excellent service and committed to remaining the best hotels in the city.
OUR BENEFITS
- Discounted hotel room rates for you and your friends & family
- An additional day's holiday for your birthday
- Enhanced Maternity, adoption & shared parental leave
- Course Sponsorship
- 30% F&B discount at RBH hotels
- Refer a Friend scheme (earn £250 for each referral up to 5 referrals)
- Flexible working arrangements
- Wagestream - choose how and when you get paid
- Life Insurance
- Employee Assistance Programme
- Social and wellness events and activities all year round
- Free meals on duty saving you over £1000 per year
DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL
- Assist in preparing ingredients for various dishes, from chopping and slicing to marinating and portioning, to ensure each station runs smoothly.
- Work alongside senior chefs in all sections, gaining hands‑on experience and refining essential cooking techniques.
- Maintain a clean, organised workstation, following hygiene and food safety standards rigorously.
- Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.
- Take on basic cooking tasks, including making sauces, grilling, frying, and assisting with plating.
- Participate in regular cleaning duties to ensure all equipment and surfaces are kept spotless.
- Quickly learn and adapt to kitchen procedures, contributing effectively to a well‑organised team.
WHAT WE NEED FROM YOU
- Genuine interest in cooking and enthusiasm for learning in a professional kitchen.
- Some previous kitchen experience is a plus, but a willingness to work hard and learn is essential.
- Understanding of basic food prep techniques and a commitment to improving your skills.
- Strong attention to detail, especially regarding cleanliness and food safety.
- Team‑oriented mindset, able to take direction well and support colleagues as needed.
- Ability to thrive in a fast‑paced environment, staying focused and reliable during busy services.
EQUAL OPPORTUNITIES
RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people‑first culture. If at any point throughout our process you require reasonable adjustments, please contact.
Commis Chef in Dundee employer: Hotel Indigo Dundee-Kitchen
Contact Detail:
Hotel Indigo Dundee-Kitchen Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Dundee
✨Tip Number 1
Get to know the hotel! Research Hotel Indigo and Staybridge Suites, and understand their vibe and values. This will help you tailor your approach and show genuine interest during interviews.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. They can provide insider tips and might even refer you, which can give you a leg up in the application process.
✨Tip Number 3
Practice your cooking skills! If you can, whip up some dishes at home that showcase your abilities. Bring photos or even a portfolio of your culinary creations to the interview to impress the chefs.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining our team and ready to dive into the kitchen hustle.
We think you need these skills to ace Commis Chef in Dundee
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you're excited about cooking and what drives you in the kitchen. A genuine passion can really make your application stand out!
Highlight Relevant Experience: Even if you don’t have loads of experience, mention any previous kitchen roles or relevant skills you've picked up. We love to see a willingness to learn and grow, so don’t be shy about sharing your journey!
Keep It Clean and Organised: Just like in the kitchen, your application should be tidy and well-structured. Make sure it’s easy to read and free from typos. Attention to detail is key, and we want to see that reflected in your writing!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the info you need about the role right there!
How to prepare for a job interview at Hotel Indigo Dundee-Kitchen
✨Show Your Passion for Cooking
Make sure to express your genuine interest in cooking during the interview. Share any experiences you've had in the kitchen, whether it's at home or in a professional setting. This enthusiasm will resonate with the interviewers and show that you're eager to learn and grow.
✨Know Your Basics
Brush up on basic food preparation techniques before the interview. Be ready to discuss your understanding of hygiene and food safety standards, as these are crucial in a kitchen environment. Demonstrating knowledge in these areas will highlight your commitment to maintaining high standards.
✨Be Team-Oriented
Emphasise your ability to work well in a team. Share examples of how you've supported colleagues in previous roles or during training. The interviewers will be looking for someone who can take direction and contribute positively to the kitchen dynamic.
✨Prepare for a Fast-Paced Environment
Expect questions about how you handle pressure and busy services. Think of specific instances where you've thrived in a fast-paced setting, and be ready to discuss how you stay focused and reliable. This will show that you can adapt quickly and maintain composure when things heat up in the kitchen.