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- Tasks: Join our kitchen team to create delicious dishes and maintain a clean workspace.
- Company: RBH Hospitality Management, rated Top 30 Best Places to Work in Hospitality.
- Benefits: Discounted hotel stays, free gym access, flexible hours, and free meals on duty.
- Other info: Enjoy social events and wellness activities throughout the year.
- Why this job: Kickstart your culinary career in a vibrant environment with opportunities for growth.
- Qualifications: Passion for cooking, willingness to learn, and teamwork skills.
The predicted salary is between 12 - 15 £ per hour.
At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality!
We are passionate about the industry and always on the lookout for new talent to join us on our journey.
At Hotel Indigo, we welcome all guests into our neighbourhood and share our love for the place we call home. We inspire them to explore and discover different perspectives, so every one of them can create new stories of their own.
What we need from you:
- Genuine interest in cooking and enthusiasm for learning in a professional kitchen.
- Some previous kitchen experience is a plus, but a willingness to work hard and learn is essential.
- Understanding of basic food prep techniques and a commitment to improving your skills.
- Strong attention to detail, especially regarding cleanliness and food safety.
- Team-oriented mindset, able to take direction well and support colleagues as needed.
- Ability to thrive in a fast-paced environment, staying focused and reliable during busy services.
What you'll be doing:
- Maintain a clean, organised workstation, following hygiene and food safety standards rigorously.
- Bring your creativity to every plate, ensuring the highest standards of presentation and taste.
- Work closely with the kitchen & restaurant team, communicating with precision to deliver dishes on time.
- Assist in preparing ingredients for various dishes, from chopping and slicing to marinating and portioning, to ensure breakfast and dinner service runs smoothly.
- Keep the kitchen flowing smoothly by prepping and organising like a pro, so every service is seamless.
- Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing the kitchen manager when supplies are low.
Our benefits:
- Discounted hotel room rates for you and your friends & family on IHG & RBH Hotels.
- Free use of on site Gym.
- An additional day's holiday for your birthday.
- Enhanced Maternity, adoption & shared parental leave.
- Course Sponsorship.
- 50% F&B discount at IHG & RBH hotels.
- Refer a Friend scheme (earn £250 for each referral up to 5 referrals).
- Flexible working arrangements.
- Life Insurance.
- Employee Assistance Programme.
- Social and wellness events and activities all year round.
- Free meals on duty saving you over £1000 per year.
- And much much more!
RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.
Commis Chef in Cardiff employer: Hotel Indigo Cardiff
Contact Detail:
Hotel Indigo Cardiff Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Cardiff
✨Tip Number 1
Get to know the company culture! Before your interview, check out RBH's values and how they treat their staff. This will help you connect with them during the chat and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your cooking skills! If you can, whip up a few dishes at home and think about how you'd present them. Being able to talk about your cooking experiences and what you've learned will impress the interviewers.
✨Tip Number 3
Be ready to showcase your teamwork! Think of examples where you've worked well with others, especially in fast-paced environments. This will highlight your ability to thrive in the kitchen alongside your colleagues.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're keen on joining the RBH family right from the start!
We think you need these skills to ace Commis Chef in Cardiff
Some tips for your application 🫡
Show Your Passion for Cooking: Let us see your genuine interest in cooking shine through in your application. Share any experiences you've had in the kitchen, even if they're just home-cooked meals. We love to hear about your enthusiasm for learning and growing in a professional environment!
Highlight Your Team Spirit: Since we value teamwork, make sure to mention any experiences where you’ve worked well with others. Whether it’s in a kitchen or another setting, showing that you can support your colleagues and take direction will definitely catch our eye!
Attention to Detail is Key: We’re all about cleanliness and food safety, so don’t forget to emphasise your attention to detail. Talk about how you maintain a tidy workspace and follow hygiene standards, as this is crucial in our fast-paced kitchen environment.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll be able to showcase your skills and personality in the best light. We can’t wait to see your application!
How to prepare for a job interview at Hotel Indigo Cardiff
✨Show Your Passion for Cooking
Make sure to express your genuine interest in cooking during the interview. Share any experiences you've had in the kitchen, even if they're informal, and highlight your enthusiasm for learning new techniques and improving your skills.
✨Demonstrate Team Spirit
Since this role requires a team-oriented mindset, be prepared to discuss how you work well with others. Share examples of times when you supported colleagues or thrived in a fast-paced environment, showing that you can take direction and contribute positively to the team.
✨Know Your Food Safety Basics
Familiarise yourself with basic food safety and hygiene standards before the interview. Being able to talk about these practices will show that you understand the importance of cleanliness in the kitchen and are committed to maintaining high standards.
✨Prepare Questions About the Role
Come up with thoughtful questions about the position and the hotel. This shows your interest in the role and helps you understand how you can contribute to the team. Ask about the kitchen culture, opportunities for growth, or how they incorporate local flavours into their dishes.