Hotel du Vin Winchester is seeking a Chef de Partie to join our busy kitchen, with immediate starts available and a permanent contract. The role focuses on delivering high-quality dishes in a dynamic environment, with opportunities for training and progression.
You will work 40 hours per week at Β£13.15 per hour plus tronc, based in Winchester. Competitive benefits and a supportive team await in this iconic hotel brand.
#J-18808-LjbffrChef de Partie - Immediate Start with Training & Growth in Winchester employer: Hotel Du Vin
Hotel du Vin in Bristol is an exceptional employer, offering a vibrant work culture where your passion for customer service can truly shine. With nationally recognised apprenticeship programmes and clear pathways for career progression, you will have ample opportunities for personal and professional growth. Enjoy unique benefits such as heavily discounted room rates and complimentary meals on your anniversaries, all while being part of a brand dedicated to delivering high-quality food and unforgettable guest experiences.