At a Glance
- Tasks: Be the face of our restaurant, ensuring a smooth dining experience for guests.
- Company: Join the vibrant team at Hotel du Vin in Bristol City Centre.
- Benefits: Enjoy discounted stays, high-street discounts, and health cash plans.
- Why this job: Gain valuable experience and career development in the hospitality industry.
- Qualifications: No specific qualifications required, just a passion for great service!
- Other info: Flexible shifts, fun events, and a supportive work environment await you.
Salary: £14.30 per hour (inc. TRNC). Hours: 20 per week. Location: Bristol City Centre.
Responsibilities
- You will be the face of the restaurant, coordinating service flow and communicating with the kitchen and management to ensure a smooth dining experience.
- You will work a flexible range of shifts across all days, including evenings and weekends.
Career Development
- We offer nationally recognised apprenticeships and active internal progression, supporting moves into F&B management roles.
Benefits
- Heavily discounted staff room rates at Malmaison, Hotel du Vin and Frasers Hospitality (rooms from £65 per night).
- Discounted friends & family rooms – 50% off the best available rate.
- 35% off your bill at our Brasseries and Bistros.
- Fully funded apprenticeship programmes.
- High‑street discounts on shops, experiences, holidays.
- Cycle‑to‑work scheme – up to 40% savings on bicycles.
- Health cash plans (dental, optical, medical) from £5 per month.
- Referral scheme – up to £1,500 for each referral.
- Uniform and paid wellness / national campaign events (e.g., payday lunches, National Popcorn Day, Mental Health Awareness Week).
- Instant pay via Wagestream (access to earned wages, up to 50% of earned money, real‑time tracking).
- Complimentary stays on 1st, 3rd and 5th anniversaries (Dinner + Bed & Breakfast).
- Sponsorship of The Brain Charity – supporting neurological conditions.
- Employee Assistance Programme – free confidential support 24/7.
- Sustainability: 100% renewable electricity (wind), 70% waste recycling, chemical‑free cleaning & eco‑friendly kitchen systems.
- Volunteer days for sustainable charities – 2 days per year on full pay.
Equal Opportunity
Frasers Hospitality, Malmaison & Hotel Du Vin are an equal‑opportunity employer and welcome applications from all suitably qualified persons, irrespective of race, sex, disability, religion/belief, sexual orientation, or age.
Waiter/ Waitress - Bristol employer: Hotel Du Vin
Contact Detail:
Hotel Du Vin Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Waiter/ Waitress - Bristol
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a coffee or a meal. This way, you can chat with staff and get a feel for the atmosphere, which will help you stand out during your interview.
✨Tip Number 2
Practice your service skills! Brush up on your knowledge of food and drink pairings, and be ready to discuss how you’d handle busy shifts. Showing that you’re prepared for the fast-paced environment will impress the hiring team.
✨Tip Number 3
Network like a pro! Connect with current employees on social media or at local events. They might give you insider tips or even refer you, which can boost your chances of landing the job.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities and benefits we offer, making it easier for you to land that perfect waiter/waitress role.
We think you need these skills to ace Waiter/ Waitress - Bristol
Some tips for your application 🫡
Be Yourself: When you're writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to show us what makes you unique and why you’d be a great fit for our team.
Tailor Your Application: Make sure to customise your application for the Waiter/Waitress role at Hotel du Vin. Highlight any relevant experience you have in hospitality and how it aligns with the responsibilities mentioned in the job description.
Show Your Passion: We love seeing enthusiasm! In your application, express your passion for providing excellent service and creating memorable dining experiences. Let us know why you’re excited about this opportunity!
Apply Through Our Website: To make things easier for both of us, apply directly through our website. It’s straightforward and ensures your application gets to the right place quickly. Plus, we can’t wait to hear from you!
How to prepare for a job interview at Hotel Du Vin
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the restaurant's menu and any special dishes. This shows your enthusiasm for the role and helps you answer questions about food and drink pairings confidently.
✨Practice Your Communication Skills
As a waiter or waitress, communication is key. Practice speaking clearly and confidently about your previous experiences in hospitality. Role-play common interview scenarios with a friend to get comfortable.
✨Show Off Your Customer Service Skills
Prepare examples of how you've handled difficult customers or busy shifts in the past. Highlighting your ability to stay calm under pressure will impress the interviewers and show that you can handle the fast-paced environment.
✨Dress the Part
Even if the interview is casual, dressing smartly can make a great first impression. Opt for something professional yet comfortable, as it reflects your understanding of the hospitality industry’s standards.