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For Companies At a Glance
- Tasks: Lead the White Lion pub, managing operations and guest experiences while hitting sales targets.
- Company: Join Hotel Du Vin, known for its vibrant atmosphere and stunning locations.
- Benefits: Enjoy discounted stays, high street discounts, and a wellness programme.
- Why this job: Be part of a dynamic team in a lively pub with beautiful views and a focus on quality.
- Qualifications: Experience as a Pub or Bar Manager with strong leadership skills is essential.
- Other info: Work in a sustainable environment with opportunities for personal development and community involvement.
The predicted salary is between 34000 - 45000 £ per year.
About the Role
The White Lion is a fantastic Pub attached to The Avon Gorge Hotel. It offers an outdoor terrace with stunning views of the Clifton Suspension Bridge and the Avon Gorge, private gardens that can be booked for exclusive BBQs and events, and there’s a big screen TV with most sporting events shown and a fresh and delicious menu.
When the sun is shining, the terrace triples the number of guests that the White Lion can accommodate and turns the White Lion from a relaxing bar to one of the busiest watering holes in Bristol. This offers the management team a unique set of opportunities and challenges; managing guest expectations alongside operating costs and flexible rotas.
We are looking for a hands-on Pub Manager to take on the running of the White Lion. You will be bringing all the experience you have gained throughout your career and putting it to good use. This isn’t a role for the faint of heart; you will be leading from the front and will need to be organised, professional, and have a keen eye for detail.
You will be reporting into the General Manager of The Avon Gorge Hotel and working alongside the operations team on a daily basis. You will be responsible for delivering weekly sales targets and controlling payroll and stock.
We’re looking for someone who has proven experience as a Pub Manager or Bar Manager in an establishment that has a focus on high-quality food and service. You’ll also be an experienced people leader, able to motivate, engage, and get the best out of your team whilst ensuring their development needs are met.
Benefits
- Heavily discounted Staff Room Rates at Malmaison, Hotel du Vin and Frasers Hospitality with rooms available from £65 per night.
- Discounted Friends and Family Room Rate with 50% off best available rate.
- 35% off your bill when you dine in our Brasseries and Bistros.
- Fully funded Apprenticeship programmes that support you in developing your career.
- High Street Discounts on a range of high street shops, experiences, holidays and much more.
- Cycle to work scheme - save up to 40% on a wide range of bikes.
- Healthcare Cash Plans - dental, optical, medical and more available from £5 per month.
- Referral schemes that pay up to £1500 (just for getting your mates jobs!).
- A decent uniform that doesn’t make you look like an extra from a 70s TV sitcom.
- Wellness & National Campaign Days Calendar which promotes and encourages activities like - Pay Day Lunches/Treats, National Popcorn Day, Mental Health Awareness week and more.
- Wagestream giving instant access to your pay as it’s earned.
- Complimentary stays on your 1st, 3rd and 5th anniversary with Dinner, Bed & Breakfast.
- Proud sponsor of The Brain Charity, helping people with all forms of neurological conditions to lead longer, healthier, happier lives.
- Employee Assistance Programme - free, confidential advice available 24/7 to you and your family.
Plus on completing your probationary period you will be provided with:
- Private Medical Healthcare.
- Bonus Plan based on clear and transparent KPIs.
- Critical Illness cover.
- Life Assurance.
Our Sustainability Goals:
- 100% of our electricity is generated using renewable energy with most of it coming from Wind Farms around the UK.
- We recycle a minimum of 70% of the waste from our hotels.
- Moved to a chemical-free cleaning system in our bedrooms and public areas and an enzyme-based eco-friendly system for our kitchens.
- Volunteer to work for sustainable charities 2 days per year on full pay instead of your normal workplace.
Pub Manager employer: Hotel Du Vin
Contact Detail:
Hotel Du Vin Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pub Manager
✨Tip Number 1
Familiarise yourself with the local pub scene in Bristol, especially those that focus on high-quality food and service. Understanding your competition will help you articulate how your experience aligns with the expectations of the Pub Manager role at the White Lion.
✨Tip Number 2
Network with current or former employees of Hotel Du Vin or similar establishments. They can provide insights into the company culture and what it takes to succeed in a fast-paced environment like the White Lion.
✨Tip Number 3
Prepare to discuss specific examples from your past experiences where you've successfully managed a team and met sales targets. Highlighting your leadership skills and ability to motivate staff will be crucial during any interviews.
✨Tip Number 4
Showcase your passion for customer service and detail-oriented management by sharing stories that demonstrate your commitment to guest satisfaction. This will resonate well with the hiring team looking for a hands-on Pub Manager.
We think you need these skills to ace Pub Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as a Pub Manager or Bar Manager. Focus on your leadership skills, ability to manage costs, and any experience with high-quality food and service.
Craft a Compelling Cover Letter: In your cover letter, express your passion for the hospitality industry and detail how your previous experiences align with the responsibilities of managing the White Lion. Mention specific achievements that demonstrate your ability to lead a team and meet sales targets.
Showcase Your People Skills: Since the role requires motivating and engaging a team, include examples in your application that showcase your people management skills. Highlight any training or development initiatives you've led in the past.
Research the Venue: Familiarise yourself with The White Lion and its unique offerings. Mention in your application how you would enhance the guest experience, especially during busy periods, and how you plan to manage the challenges that come with it.
How to prepare for a job interview at Hotel Du Vin
✨Showcase Your Leadership Skills
As a Pub Manager, you'll need to demonstrate your ability to lead and motivate a team. Prepare examples from your past experiences where you've successfully managed staff, resolved conflicts, or improved team performance.
✨Know the Venue Inside Out
Familiarise yourself with The White Lion and its unique offerings. Be ready to discuss how you would enhance guest experiences, manage busy periods, and maintain high standards of service in such a vibrant environment.
✨Discuss Financial Acumen
Since you'll be responsible for sales targets and controlling payroll and stock, be prepared to talk about your experience with budgeting, financial reporting, and cost control measures. Highlight any specific achievements in these areas.
✨Emphasise Customer Service Excellence
The role requires a focus on high-quality food and service. Share your philosophy on customer service and provide examples of how you've gone above and beyond to meet guest expectations in previous roles.
