Hotel Du Vin in Newcastle upon Tyne is seeking a Commis Chef for a permanent contract. You will work with the kitchen team, learn brand standards, and develop toward a Chef De Partie role with internal progression.
The role offers training, development opportunities and generous benefits. You’ll be part of a hospitality-focused team delivering high-quality dishes and memorable guest experiences.
#J-18808-LjbffrCommis Chef — Path to Chef de Partie, Training & Benefits in Newcastle upon Tyne employer: Hotel Du Vin
Hotel du Vin in Bristol is an exceptional employer, offering a vibrant work culture where your passion for customer service can truly shine. With nationally recognised apprenticeship programmes and clear pathways for career progression, you will have ample opportunities for personal and professional growth. Enjoy unique benefits such as heavily discounted room rates and complimentary meals on your anniversaries, all while being part of a brand dedicated to delivering high-quality food and unforgettable guest experiences.
