Kitchen Porter (Nights) - Full Time

Kitchen Porter (Nights) - Full Time

Full-Time 26500 - 27500 £ / year (est.) No working from home possible
Hotel Du Vin

At a Glance

  • Tasks: Keep the kitchen spotless and support the team in a vibrant environment.
  • Company: Join Hotel du Vin, a brand known for its exceptional food and drink.
  • Benefits: Competitive pay, discounts on stays and dining, and career development opportunities.
  • Other info: Enjoy a supportive culture with sustainability initiatives and community volunteering.
  • Why this job: Kickstart your culinary career with hands-on experience and potential progression to Chef roles.
  • Qualifications: No prior experience needed, just a passion for cleanliness and teamwork.

The predicted salary is between 26500 - 27500 £ per year.

Kitchen Porter Rate of Pay / Hours: 12.80 per hour Under 18's rate: 10.85 per hour

Type of Contract: Full time

Location: Hotel du Vin Brighton

Hotel Du Vin is looking for Kitchen Porters with Immediate Starts available. You will be responsible for the general cleanliness of the kitchen and staff areas. Kitchen Porters will be required to assist the kitchen brigade by ensuring that the kitchen is maintained at a high level of cleanliness at all times as well as manage the pot and plate wash areas.

This is a great opportunity to join the kitchen team learning the ropes and how the kitchen operates from the ground up. This could be the next step for you into a Chef role - we actively encourage internal development and progression, and offer Apprenticeships to dedicated employees.

In addition to competitive rates of pay we offer:

  • Heavily discounted Staff Room Rates at Malmaison, Hotel du Vin and Frasers Hospitality with rooms available from 65 per night.
  • Discounted Friends and Family Room Rate with 50% off best available rate.
  • 35% off your bill when you dine in our Brasseries and Bistros.
  • Fully funded Apprenticeship programmes that support you in developing your career.
  • High Street Discounts on a range of high street shops, experiences, holidays and much more.
  • Cycle to work scheme - save up to 40% on a wide range of bikes.
  • Healthcare Cash Plans - dental, optical, medical and more available from 5 per month.
  • Referral schemes that pay up to 1500 (just for getting your mates jobs!).
  • Wagestream is a tool for everyday life that lets you get paid your way by letting you track your wages in real time, stream up to 50% of the money you're already earned, learn easy tips to manage your money better and save direct from your salary.
  • Complimentary stays on your 1st, 3rd and 5th anniversary with Dinner, Bed & Breakfast.

We are a proud sponsor of The Brain Charity, helping people with all forms of neurological conditions to lead longer, healthier, happier lives.

Employee Assistance Programme - free, confidential advice available 24/7 to you and your family.

Our Sustainability Goals:

  • 100% of our electricity is generated using renewable energy with most of it coming from Wind Farms around the UK.
  • We recycle a minimum of 70% of the waste from our hotels.
  • We have moved to a chemical free cleaning system in our bedrooms and public areas and an enzyme based eco-friendly system for our kitchens.
  • Volunteer to work for sustainable charities 2 days per year on full pay instead of your normal workplace.

Interested?? Click Apply Now

Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.

Kitchen Porter (Nights) - Full Time employer: Hotel Du Vin

Hotel du Vin Brighton is an exceptional employer that prioritises employee growth and development, offering a clear pathway from Kitchen Porter to Chef roles through fully funded Apprenticeship programmes. With a vibrant work culture that values sustainability and community support, employees enjoy competitive pay, generous discounts on accommodation and dining, and unique benefits like complimentary stays on work anniversaries. Join us in a dynamic environment where your contributions are recognised and rewarded, all while being part of a brand that takes pride in delivering outstanding hospitality.

Hotel Du Vin

Contact Details:

Hotel Du Vin Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Porter (Nights) - Full Time

Tip Number 1

Get to know the kitchen team before your interview! If you can, pop by the hotel and chat with the staff. This shows you're genuinely interested and gives you a feel for the vibe of the place.

Tip Number 2

Be ready to showcase your enthusiasm for cleanliness and teamwork during the interview. Share any past experiences where you’ve worked in a fast-paced environment or helped out in a kitchen setting.

Tip Number 3

Don’t forget to ask questions about the role and the team! This not only shows your interest but also helps you understand how you can fit in and grow within the company.

Tip Number 4

Apply through our website for the best chance at landing the job! We love seeing applications directly from candidates who are eager to join us at Hotel du Vin.

We think you need these skills to ace Kitchen Porter (Nights) - Full Time

Attention to Detail
Time Management
Teamwork
Cleaning and Sanitation
Kitchen Operations Knowledge
Adaptability
Communication Skills

Some tips for your application 🫡

Show Your Enthusiasm:When writing your application, let your passion for the role shine through! We want to see that you're excited about joining our kitchen team and ready to learn. A bit of personality goes a long way!

Tailor Your Application:Make sure to customise your application to highlight how your skills and experiences align with the Kitchen Porter role. We love seeing how you can contribute to keeping our kitchen spick and span!

Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your writing is easy to read and gets straight to the heart of why you’d be a great fit for us.

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you started on this exciting journey with Hotel du Vin.

How to prepare for a job interview at Hotel Du Vin

Know Your Role

Before the interview, make sure you understand what a Kitchen Porter does. Familiarise yourself with the responsibilities like maintaining cleanliness and assisting the kitchen brigade. This will help you answer questions confidently and show that you're genuinely interested in the role.

Show Your Team Spirit

Kitchen work is all about teamwork! Be ready to discuss your experiences working in a team, whether in previous jobs or during school projects. Highlight how you can contribute positively to the kitchen environment and support your colleagues.

Ask Smart Questions

Prepare a few thoughtful questions to ask at the end of your interview. You might want to inquire about the training opportunities or how the kitchen operates on busy nights. This shows that you're keen to learn and grow within the company.

Dress for Success

Even though it's a kitchen role, first impressions matter! Dress smartly for your interview to convey professionalism. A neat appearance can set a positive tone and demonstrate your respect for the opportunity.