Kitchen Porter - Late Night Bar

Kitchen Porter - Late Night Bar

Full-Time 26500 - 27500 £ / year (est.) No working from home possible
Hotel Du Vin

At a Glance

  • Tasks: Keep the kitchen spotless and support the team in a vibrant bar environment.
  • Company: Join Hotel du Vin, a trendy spot known for its great food and drinks.
  • Benefits: Earn £12.80 per hour, with discounts on stays and dining.
  • Other info: Enjoy flexible hours, career progression, and a fun work atmosphere.
  • Why this job: Kickstart your culinary career and learn from the best in the industry.
  • Qualifications: No experience needed, just a passion for cleanliness and teamwork.

The predicted salary is between 26500 - 27500 £ per year.

Rate of Pay / Hours: 12.80 per hour. Under 18's rate: 10.85 per hour.

Type of Contract: Full time

Location: Hotel du Vin Brighton

Hotel Du Vin is looking for Kitchen Porters with Immediate Starts available. You will be responsible for the general cleanliness of the kitchen and staff areas. Kitchen Porters will be required to assist the kitchen brigade by ensuring that the kitchen is maintained at a high level of cleanliness at all times as well as manage the pot and plate wash areas.

This is a great opportunity to join the kitchen team learning the ropes and how the kitchen operates from the ground up. This could be the next step for you into a Chef role - we actively encourage internal development and progression, and offer Apprenticeships to dedicated employees.

In addition to competitive rates of pay we offer:

  • Heavily discounted Staff Room Rates at Malmaison, Hotel du Vin and Frasers Hospitality with rooms available from 65 per night.
  • Discounted Friends and Family Room Rate with 50% off best available rate.
  • 35% off your bill when you dine in our Brasseries and Bistros.
  • Fully funded Apprenticeship programmes that support you in developing your career.
  • High Street Discounts on a range of high street shops, experiences, holidays and much more.
  • Cycle to work scheme - save up to 40% on a wide range of bikes.
  • Healthcare Cash Plans - dental, optical, medical and more available from 5 per month.
  • Referral schemes that pay up to 1500 (just for getting your mates jobs!).
  • Wagestream is a tool for everyday life that lets you get paid your way by letting you track your wages in real time, stream up to 50% of the money you're already earned, learn easy tips to manage your money better and save direct from your salary.
  • Complimentary stays on your 1st, 3rd and 5th anniversary with Dinner, Bed & Breakfast.

We are a proud sponsor of The Brain Charity, helping people with all forms of neurological conditions to lead longer, healthier, happier lives.

Employee Assistance Programme - free, confidential advice available 24/7 to you and your family.

Our Sustainability Goals:

  • 100% of our electricity is generated using renewable energy with most of it coming from Wind Farms around the UK.
  • We recycle a minimum of 70% of the waste from our hotels.
  • We have moved to a chemical free cleaning system in our bedrooms and public areas and an enzyme based eco-friendly system for our kitchens.
  • Volunteer to work for sustainable charities 2 days per year on full pay instead of your normal workplace.

Interested?? Click Apply Now.

Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.

Kitchen Porter - Late Night Bar employer: Hotel Du Vin

Hotel du Vin Brighton is an exceptional employer that prioritises employee growth and development, offering a clear pathway from Kitchen Porter to Chef roles through fully funded Apprenticeship programmes. With a vibrant work culture that values sustainability and community support, employees enjoy competitive pay, generous discounts on accommodation and dining, and unique benefits like complimentary stays on anniversaries. Join a team that not only serves exquisite food and drink but also champions a healthier planet and a supportive workplace for all.

Hotel Du Vin

Contact Details:

Hotel Du Vin Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Porter - Late Night Bar

Tip Number 1

Get to know the kitchen vibe! If you can, pop by the venue before applying. Chat with the staff, soak up the atmosphere, and show genuine interest in the role. It’s a great way to make a memorable first impression!

Tip Number 2

Be ready to showcase your skills on the spot! When you apply through our website, be prepared for a quick chat or even a trial shift. Show us how you scrub up and handle the pot wash like a pro!

Tip Number 3

Network like a champ! Connect with current employees on social media or at local events. They might give you insider tips or even put in a good word for you when you apply!

Tip Number 4

Don’t forget to highlight your passion for food and cleanliness! In your conversations, let us know why you want to be part of our kitchen team and how you can contribute to keeping things spick and span.

We think you need these skills to ace Kitchen Porter - Late Night Bar

Cleanliness and Hygiene Standards
Teamwork
Time Management
Attention to Detail
Adaptability
Communication Skills
Basic Kitchen Operations

Some tips for your application 🫡

Show Your Enthusiasm:When writing your application, let your passion for the role shine through! We want to see that you're excited about joining our kitchen team and ready to dive into the hustle and bustle of a late-night bar.

Tailor Your Application:Make sure to customise your application to highlight relevant experience. Whether it's cleaning, teamwork, or any kitchen-related tasks, we want to know how your skills fit with what we're looking for!

Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and get straight to what makes you a great fit for the Kitchen Porter role at Hotel du Vin.

Apply Through Our Website:Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly, and we can’t wait to hear from you. Let’s get started on this exciting journey together!

How to prepare for a job interview at Hotel Du Vin

Know Your Role

Before the interview, make sure you understand what a Kitchen Porter does. Familiarise yourself with the responsibilities like maintaining cleanliness and assisting the kitchen brigade. This will help you answer questions confidently and show that you're genuinely interested in the role.

Show Your Team Spirit

Kitchen work is all about teamwork! Be ready to discuss your experiences working in a team, whether in previous jobs or during school projects. Highlight how you can contribute positively to the kitchen environment and support your colleagues.

Ask Smart Questions

Prepare a few thoughtful questions to ask at the end of your interview. You might want to inquire about the training opportunities or the kitchen's sustainability practices. This shows that you're engaged and thinking about your future with the company.

Dress for Success

Even though it's a kitchen role, first impressions matter! Dress smartly for your interview to convey professionalism. A neat appearance can set a positive tone and demonstrate that you take the opportunity seriously.