Malmaison & Hotel Du Vin York seeks a guest-focused restaurant host who will be the face of our dining team. You will help manage flow, coordinate with the Kitchen and management, and ensure a smooth, memorable dining experience for guests throughout busy shifts.
We operate 7 days a week with a permanent contract and a pay rate of £12.80 per hour for 40 hours. The role includes access to career training, national apprenticeships, and a wide range of staff discounts and wellness benefits.
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Guest Experience Lead - Flexible Shifts, Training & Growth employer: Hotel Du Vin
Hotel du Vin is an exceptional employer, offering a vibrant work culture where creativity and collaboration thrive. With generous benefits, comprehensive training, and a strong emphasis on employee development, you will have ample opportunities for growth within a prestigious brand known for delivering unforgettable events. Join us in a dynamic environment that values your contributions and fosters a sense of pride in your work.
