At a Glance
- Tasks: Keep the kitchen spotless and support the team in a fast-paced environment.
- Company: Join the vibrant team at Hotel Du Vin, known for its exceptional service.
- Benefits: Enjoy competitive pay, discounts on stays, dining, and career development opportunities.
- Other info: Great progression opportunities with fully funded apprenticeships available.
- Why this job: Kickstart your culinary career while working with amazing food and a supportive team.
- Qualifications: No experience needed, just a positive attitude and willingness to learn.
The predicted salary is between 10 - 12 £ per hour.
Hotel Du Vin is looking for Kitchen Porters with immediate starts available. You will be responsible for the general cleanliness of the kitchen and staff areas. Kitchen Porters will be required to assist the kitchen brigade by ensuring that the kitchen is maintained at a high level of cleanliness at all times as well as manage the pot and plate wash areas. It can be a demanding job but the rewards are worth it. This is a great opportunity to join the kitchen team, learning the ropes and how the kitchen operates from the ground up.
We create memories that our guests never forget. This could be the next step for you into a Chef role - we actively encourage internal development and progression, and offer Apprenticeships to dedicated employees.
In addition to competitive rates of pay we offer:
- Heavily discounted Staff Room Rates at Malmaison, Hotel du Vin and Frasers Hospitality with rooms available from £65 per night.
- Discounted Friends and Family Room Rate with 50% off best available rate.
- 35% off your bill when you dine in our Brasseries and Bistros.
- Fully funded Apprenticeship programmes that support you in developing your career.
- High Street Discounts on a range of high street shops, experiences, holidays and much more.
- Cycle to work scheme - save up to 40% on a wide range of bikes.
- Healthcare Cash Plans - dental, optical, medical and more available from £5 per month.
- Referral schemes that pay up to £1500 (just for getting your mates jobs!).
- A decent uniform that doesn't make you look like an extra from a 70s TV sitcom.
We have a Wellness programme.
Kitchen Porter, Hotel Du Vin - Edinburgh employer: Hotel Du Vin
Hotel du Vin in Edinburgh is an exceptional employer that values its staff and fosters a supportive work culture. With a strong emphasis on employee growth, we offer fully funded Apprenticeship programmes and numerous internal development opportunities, making it an ideal place for those looking to advance their culinary careers. Our competitive pay, generous staff discounts, and wellness initiatives ensure that our team members feel valued and motivated while creating unforgettable experiences for our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter, Hotel Du Vin - Edinburgh
✨Tip Number 1
Get to know the kitchen team! When you walk in for your interview, make an effort to chat with the staff. Show them you're keen and ready to jump in. A friendly face can go a long way!
✨Tip Number 2
Be prepared to demonstrate your skills on the spot. If they ask you about handling pots and plates, share your experience or even offer to show how you’d keep things clean and organised. Actions speak louder than words!
✨Tip Number 3
Ask questions about the kitchen operations and the team culture. This shows you're genuinely interested in being part of their crew. Plus, it helps you figure out if this is the right fit for you!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Kitchen Porter, Hotel Du Vin - Edinburgh
Some tips for your application 🫡
Show Your Enthusiasm:When you're writing your application, let your passion for the role shine through! We love seeing candidates who are excited about joining our kitchen team and contributing to the amazing experiences we create for our guests.
Tailor Your Application:Make sure to customise your application to highlight relevant experience or skills that match the Kitchen Porter role. Whether it's your attention to detail or your ability to work in a fast-paced environment, we want to see how you fit into our team!
Keep It Clear and Concise:We appreciate a straightforward application. Keep your language clear and to the point, making it easy for us to see why you'd be a great addition to our kitchen brigade. Avoid fluff and focus on what makes you stand out!
Apply Through Our Website:Don't forget to submit your application through our website! It's the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Hotel Du Vin
✨Know Your Role
Before the interview, make sure you understand what a Kitchen Porter does. Familiarise yourself with the responsibilities like maintaining cleanliness and assisting the kitchen brigade. This will show your potential employer that you're serious about the role.
✨Dress for Success
Even though it's a kitchen job, first impressions matter! Wear clean, smart-casual attire to your interview. It shows respect for the opportunity and that you take the role seriously, even if it’s just for a Kitchen Porter position.
✨Show Enthusiasm
Express your passion for working in a kitchen environment. Talk about why you want to be part of the team at Hotel Du Vin and how you’re excited about learning and growing within the company. Enthusiasm can set you apart from other candidates.
✨Ask Questions
Prepare a few questions to ask during the interview. Inquire about the team dynamics, training opportunities, or what a typical day looks like. This not only shows your interest but also helps you gauge if the job is the right fit for you.
