Hotel Du Vin in Wimbledon is seeking a hands-on Bar and Bistro Manager to oversee the bar, bistro and meetings operations. You will coach and support your team to meet the highest standards while ensuring KPI targets and budgets are met.
The role suits someone with branded restaurant operation experience and a drive to advance within hotel operations. The position offers a comprehensive benefits package and opportunities for career progression in a dynamic hospitality group.
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Hotel Bar & Bistro Manager — Lead Ops & Guest Experience in City of Westminster employer: Hotel Du Vin
Hotel du Vin is an exceptional employer, offering a vibrant work culture where creativity and collaboration thrive. With generous benefits, comprehensive training, and a strong emphasis on employee development, you will have ample opportunities for growth within a prestigious brand known for delivering unforgettable events. Join us in a dynamic environment that values your contributions and fosters a sense of pride in your work.
