Kitchen Porter in Brighton

Kitchen Porter in Brighton

Brighton Full-Time 11 - 14 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Keep the kitchen sparkling clean and support the culinary team.
  • Company: Join Hotel du Vin, a vibrant and memorable hospitality brand.
  • Benefits: Enjoy competitive pay, discounts, and career development opportunities.
  • Why this job: Kickstart your culinary journey and learn from the best in the industry.
  • Qualifications: No experience needed, just a passion for cleanliness and teamwork.
  • Other info: Be part of a sustainable workplace with great perks and a fun culture.

The predicted salary is between 11 - 14 £ per hour.

Rate of Pay / Hours: £12.30 per hour

Type of Contract: Full time

Location: Hotel du Vin Brighton

Hotel Du Vin is looking for Kitchen Porters with Immediate Starts available. You will be responsible for the general cleanliness of the kitchen and staff areas. Kitchen Porters will be required to assist the kitchen brigade by ensuring that the kitchen is maintained at a high level of cleanliness at all times as well as manage the pot and plate wash areas. It can be a demanding job but the rewards are worth it. This is a great opportunity to join the kitchen team learning the ropes and how the kitchen operates from the ground up.

In addition to competitive rates of pay we offer:

  • Heavily discounted Staff Room Rates at Malmaison, Hotel du Vin and Frasers Hospitality with rooms available from £65 per night.
  • Discounted Friends and Family Room Rate with 50% off best available rate.
  • 35% off your bill when you dine in our Brasseries and Bistros.
  • Fully funded Apprenticeship programmes that support you in developing your career.
  • High Street Discounts on a range of high street shops, experiences, holidays and much more.
  • Cycle to work scheme – save up to 40% on a wide range of bikes.
  • Healthcare Cash Plans - dental, optical, medical and more available from £5 per month.
  • Referral schemes that pay up to £1500 (just for getting your mates jobs!).
  • A decent uniform that doesn’t make you look like an extra from a 70s TV sitcom.
  • Wellness & National Campaign Days Calendar which promotes and encourages activities like – Pay Day Lunches/Treats, National Popcorn Day, Mental Health Awareness week and more.
  • Wagestream giving instant access to your pay as it’s earnt.
  • Complimentary stays on your 1st, 3rd and 5th anniversary with Dinner, Bed & Breakfast.
  • Proud sponsor of The Brain Charity, helping people with all forms of neurological conditions to lead longer, healthier, happier lives.
  • Employee Assistance Programme – free, confidential advice available 24/7 to you and your family.

Our Sustainability Goals:

  • 100% of our electricity is generated using renewable energy with most of it coming from Wind Farms around the UK.
  • We recycle a minimum of 70% of the waste from our hotels.
  • Moved to a chemical free cleaning system in our bedrooms and public areas and an enzyme based eco-friendly system for our kitchens.
  • Volunteer to work for sustainable charities 2 days per year on full pay instead of your normal workplace.

Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.

Kitchen Porter in Brighton employer: Hotel Du Vin

Hotel du Vin Brighton is an exceptional employer that prioritises employee growth and development, offering a clear pathway from Kitchen Porter to Chef roles through fully funded Apprenticeship programmes. With a vibrant work culture that values teamwork and sustainability, employees enjoy competitive pay, generous discounts on accommodation and dining, and unique benefits like instant access to earned wages and wellness initiatives. Join us to be part of a brand that creates unforgettable memories for guests while fostering a supportive environment for your career advancement.
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Contact Detail:

Hotel Du Vin Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Kitchen Porter in Brighton

✨Tip Number 1

Get to know the kitchen vibe! Pop by Hotel du Vin and chat with the team. Show your enthusiasm for the role and ask about their daily routines. This will help you stand out and show that you're genuinely interested.

✨Tip Number 2

Be ready to showcase your skills! Even if it’s just washing dishes, demonstrate your attention to detail and work ethic. Bring a positive attitude and be prepared to jump in wherever needed – it shows you’re a team player!

✨Tip Number 3

Network like a pro! Connect with current employees on social media or at local events. They might give you insider tips or even put in a good word for you. Plus, it’s a great way to learn more about the company culture.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities and updates directly from us. Don’t miss out on this chance to kickstart your career!

We think you need these skills to ace Kitchen Porter in Brighton

Cleanliness and Hygiene Standards
Teamwork
Time Management
Attention to Detail
Adaptability
Communication Skills
Ability to Work Under Pressure
Basic Kitchen Operations Knowledge

Some tips for your application 🫡

Show Your Enthusiasm: When you're writing your application, let your passion for the role shine through! We love to see candidates who are excited about joining our team and contributing to the kitchen's success.

Tailor Your Application: Make sure to customise your application to highlight relevant experience or skills that match the Kitchen Porter role. We want to know how you can help keep our kitchen spick and span!

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your sentences are easy to read and get straight to the good stuff about why you’d be a great fit for us.

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity at Hotel du Vin.

How to prepare for a job interview at Hotel Du Vin

✨Know Your Role

Before the interview, make sure you understand what a Kitchen Porter does. Familiarise yourself with the responsibilities like maintaining cleanliness and assisting the kitchen brigade. This will help you answer questions confidently and show that you're genuinely interested in the role.

✨Show Your Team Spirit

Since you'll be working closely with the kitchen team, it's important to demonstrate your ability to work well with others. Share examples from past experiences where you've collaborated effectively or helped out teammates. This will highlight your suitability for the fast-paced kitchen environment.

✨Ask Smart Questions

Prepare a few thoughtful questions to ask at the end of your interview. Inquire about the kitchen's operations, opportunities for progression, or how they maintain their sustainability goals. This shows that you're engaged and thinking about your future within the company.

✨Dress for Success

Even though the role is hands-on, make sure you present yourself well for the interview. Wear clean, smart-casual attire that reflects your professionalism. First impressions matter, and looking tidy can set a positive tone for the conversation.

Kitchen Porter in Brighton
Hotel Du Vin
Location: Brighton

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