At a Glance
- Tasks: Serve guests, create positive experiences, and prepare delicious cocktails in a vibrant rooftop bar.
- Company: Lochrin Rooftop Bar at Moxy Edinburgh, known for its laidback vibe and stunning views.
- Benefits: Health cash plan, enhanced parental leave, pension scheme, and up to 33 holidays.
- Other info: Opportunity to work in a cozy venue with career growth and a fun atmosphere.
- Why this job: Join a friendly team and enjoy a fast-paced environment while serving amazing food and drinks.
- Qualifications: Passion for food and drinks, great communication skills, and multitasking abilities.
The predicted salary is between 10 - 12 £ per hour.
Lochrin Rooftop Bar – Moxy Edinburgh is looking for crew for our Lochrin Rooftop bar. Located on the top level of the Moxy Edinburgh Fountainbridge Hotel, we provide international visitors and the people of Edinburgh with laidback comfort where the drinks flow liberally. Drinks are freshly prepared with flair from the bar. The staff are professional, down to earth, and chatty in a cozy and elegant venue, not to mention our outdoor terrace seating too. Our food offering includes 'Gusty Scran' and pairs with our cocktails perfectly. Sharing boards of Scottish charcuterie and our wee plates menu offer an insight into this artisanal heaven of local produce. Open to the public and for private hire, you’ll be passionate about all things food, drinks, and providing great service in an upmarket setting with fast-paced service. We’ll be looking for proactive and friendly personalities to form our close-knit team.
Main Tasks & Responsibilities
- Serving guests and creating positive experiences
- Manage all bills and payments correctly
- Prepare food, clean, tidy, restock, take deliveries, and organise BOH areas
- Follow all food safety, licensing and health and safety policies to work safely
- Cook and prepare meals to standard
- Prepare exceptional cocktails to standard
- Effective sales skills to up-sell products and services
- Provide excellent customer service
- Support other team members and management
- Promote and support the bar and wider hotel
- Move, lift, carry, push, pull, and place objects weighing less than or equal to 10kg without assistance
We Are Looking For Someone With All These Things
- Passion for food and drinks
- Good with people and enjoy chatting with guests
- Skilled multitasker who can balance challenging work with great service
- Know being relaxed is different from being lazy
- Clear communicator fluent in English (and other languages a plus!)
Useful Experience
- Experience within the hospitality industry
- Knowledge of POS (Point of Sale) systems such as Micros
- Knowledge of food safety & licensing laws
- Knowledge of a wide range of drinks
- Cocktail making experience
- Basic food preparation experience
Benefits for You!
- Health cash plan
- Enhanced maternity/paternity/adoption pay
- Pension scheme
- Twenty-eight holidays (annually increasing to max thirty-three holidays)
*A personality assessment can be part of the recruitment process*
Rooftop Bar Crew employer: Hotel Co
At Moxy Edinburgh, we pride ourselves on creating a vibrant and inclusive work environment where our Rooftop Bar Crew can thrive. With a focus on professional development, competitive benefits including a health cash plan and generous holiday allowance, and a culture that values teamwork and customer service, we offer an exciting opportunity to be part of a close-knit team in a stunning location. Join us in delivering exceptional experiences to our guests while enjoying the perks of working in a stylish venue with a laidback atmosphere.
StudySmarter Expert Advice🤫
We think this is how you could land Rooftop Bar Crew
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hotel Co. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Hotel Co
Don't be shy about reaching out to Hotel Co directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Rooftop Bar Crew
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hotel Co and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Hotel Co
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
