Rooftop Bar Maestro: Cocktails & Guest Experience

Rooftop Bar Maestro: Cocktails & Guest Experience

Full-Time 24000 - 30000 £ / year (est.) No working from home possible
Hotel Co 51

At a Glance

  • Tasks: Serve guests, prepare drinks and meals, and manage bills in a vibrant rooftop bar.
  • Company: Lochrin Rooftop Bar at Moxy Edinburgh Fountainbridge, a trendy and upmarket venue.
  • Benefits: Join a fun team, gain hospitality experience, and enjoy a lively work environment.
  • Other info: Opportunity to work in a dynamic setting with potential for growth.
  • Why this job: Be part of an energetic crew and create memorable experiences for guests.
  • Qualifications: Hospitality experience preferred; a positive attitude and good English are essential.

The predicted salary is between 24000 - 30000 £ per year.

Lochrin Rooftop Bar at the Moxy Edinburgh Fountainbridge invites energetic hospitality crew to join a busy, upmarket venue.

You will serve guests, manage bills, prepare drinks and meals, and keep BOH areas organized to maintain high standards of service.

We value friendly, proactive team players with good English, who can multitask, upsell, and uphold food safety rules.

Experience in hospitality and knowledge of Micros POS are a plus; a positive attitude is essential.

#J-18808-Ljbffr

Rooftop Bar Maestro: Cocktails & Guest Experience employer: Hotel Co 51

Hotel Co 51 in York is an exceptional employer that values its team members by fostering a vibrant and inclusive work culture. With a focus on employee growth, we offer comprehensive training and development opportunities, ensuring you thrive in your role as a Guest Experience Leader. Join us to be part of a dynamic team that prioritises customer satisfaction and promotes the Moxy brand in a lively hotel environment.

Hotel Co 51

Contact Details:

Hotel Co 51 Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Rooftop Bar Maestro: Cocktails & Guest Experience

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hotel Co 51. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Hotel Co 51

Don't be shy about reaching out to Hotel Co 51 directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Rooftop Bar Maestro: Cocktails & Guest Experience

Communication Skills
Attention to Detail
Teamwork
Time Management
Customer Service
Adaptability
Problem-Solving Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hotel Co 51 and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Hotel Co 51

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!