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- Tasks: Prepare and present delicious meals in a fast-paced hotel kitchen.
- Company: Join the vibrant team at Moxy Edinburgh Airport, part of the Marriott family.
- Benefits: Enjoy discounted stays, food perks, health plans, and generous holiday allowances.
- Why this job: Be part of a dynamic environment where your passion for food shines and guests leave happy.
- Qualifications: No chef experience needed, just a love for food and a positive attitude.
- Other info: Training provided; must be organised and thrive under pressure.
This position is based on a full-time contract.
Gross Salary: £13.28 per hour. On top of this, we pay a £4 commute allowance.
How exciting would it be to work in a dynamic, fast-paced environment preparing the food for our guests and ensuring they leave with a great all-round experience? We are looking for someone to work in our kitchen operation at Moxy Edinburgh Airport. We are a busy hotel where guests are looking for quick but nutritious meals.
You don't need to be a chef, but you do need to have a passion for food, be organised, and be able to work under pressure. Experience of Merry chefs would be advantageous but not essential as training will be given.
Main Tasks & Responsibilities:- Prepare food using Merry chefs
- Present food in line with brand standards
- Preparation, set-up, service, clean up and restocking of the appropriate prep areas of food
- Restock, take deliveries, plan orders, and organise BOH areas
- Cleanliness of the kitchen area
- Full ownership of FIFO system (first in first out) of food items
- Follow all food safety policies to work safely
- Food handling according to HACCP regulations (product rotation, temperature maintenance and record keeping, storage procedures etc.)
- A positive attitude and ability to create a buzz in the kitchen
We're looking for someone with Moxie, which is all of these things:
- Have high energy and a fearless do-it-yourself attitude
- Passionate about food
- Skilled multi-tasker who can balance hard work with great service and thinking ahead
- Clear communicator, fluent in English (and other languages a plus!)
- Experience within the service industry
- Knowledge of Food Safety & Licensing laws
- Personal experience of travel and travel industry
- Health Cash Plan
- Discounted room rates for you, as well as your Friends and Family, at Marriott hotels worldwide
- Discount on Food & Beverages at Marriott hotels worldwide
- Enhanced Maternity/Paternity/Adoption pay
- Pension scheme
- Twenty-eight holidays (annually increasing to max thirty-three holidays)
Hotel Cook employer: HOTEL CO 51 UK LIMITED
Contact Detail:
HOTEL CO 51 UK LIMITED Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hotel Cook
✨Tip Number 1
Familiarise yourself with the Moxy brand and its values. Understanding what makes Moxy unique will help you align your passion for food with their dynamic atmosphere, making you a more appealing candidate.
✨Tip Number 2
Showcase your ability to work under pressure by preparing examples from your past experiences. Think of specific situations where you successfully managed a busy kitchen environment or handled multiple tasks simultaneously.
✨Tip Number 3
Highlight any experience you have with food safety regulations and practices. Being knowledgeable about HACCP and food handling will demonstrate your commitment to maintaining high standards in the kitchen.
✨Tip Number 4
Prepare to discuss your communication skills and how they contribute to a positive kitchen environment. Being a clear communicator is essential in a fast-paced setting, so think of examples that showcase your teamwork and leadership abilities.
We think you need these skills to ace Hotel Cook
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen or food service industry. Emphasise any roles where you demonstrated a passion for food, organisation, and the ability to work under pressure.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the hotel environment. Mention specific skills that align with the job description, such as your ability to multitask and communicate effectively.
Highlight Relevant Experience: If you have experience with Merry chefs or similar kitchen equipment, be sure to mention it. Even if you don't, discuss any relevant food safety knowledge or previous roles in the service industry.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at HOTEL CO 51 UK LIMITED
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share any personal experiences or stories that highlight your enthusiasm, as this role requires someone who is genuinely passionate about creating great meals.
✨Demonstrate Organisational Skills
Since the job involves preparing and restocking food items, be ready to discuss how you stay organised in a busy kitchen environment. Mention any systems or methods you use to keep track of orders and maintain cleanliness.
✨Highlight Your Ability to Work Under Pressure
The hotel environment can be fast-paced, so it's important to convey your ability to handle stress. Provide examples from past experiences where you successfully managed multiple tasks simultaneously without compromising on quality.
✨Communicate Clearly
As clear communication is key in a kitchen setting, practice articulating your thoughts clearly and confidently. If you speak any additional languages, mention them, as this could be a bonus for the role.
