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- Tasks: Serve guests, create positive experiences, and prepare exceptional cocktails in a vibrant bar setting.
- Company: Join the dynamic team at Lochrin Rooftop Bar, part of Moxy Edinburgh Fountainbridge.
- Benefits: Enjoy a competitive salary, health cash plan, and generous holiday allowance.
- Why this job: Be part of a close-knit team in a stylish venue with a passion for food and drinks.
- Qualifications: Must be friendly, proactive, and skilled in multitasking with a passion for hospitality.
- Other info: Opportunity for career growth in a fast-paced, fun environment.
The predicted salary is between 13 - 13 £ per hour.
We are looking to build our bar team for the Lochrin Rooftop Bar. Located on the top level of the Moxy Edinburgh Fountainbridge Hotel, we look forward to providing international visitors and the people of Edinburgh with laidback comfort where the drinks flow liberally. Drinks are freshly prepared with flair from the bar. The staff are professional, down to earth, and chatty in a cozy and elegant venue, not to mention our outdoor terrace seating too. Our food offering includes 'Gusty Scran' and pairs with our cocktails perfectly. Sharing boards of Scottish charcuterie and our wee plates menu offer an insight into this artisanal heaven of local produce. Open to the public and for private hire, you’ll be passionate about all things food, drinks, and providing great service in an upmarket setting with fast-paced service. We’ll be looking for proactive and friendly personalities to form our close-knit team.
Main Tasks & Responsibilities:
- Serving guests and creating positive experiences
- Manage all bills and payments correctly
- Prepare food, clean, tidy, restock, take deliveries, and organise BOH areas
- Follow all food safety, licensing and health and safety policies to work safely
- Cook and prepare meals to standard
- Prepare exceptional cocktails to standard
- Effective sales skills to up-sell products and services
- Provide excellent customer service
- Support other team members and management
- Promote and support the bar and wider hotel
- Move, lift, carry, push, pull, and place objects weighing less than or equal to 10kg without assistance
We are looking for someone with all these things:
- Passion for food and drinks
- Good with people and enjoy chatting with guests
- Skilled multitasker who can balance challenging work with great service
- Know being relaxed is different from being lazy
- Clear communicator fluent in English (and other languages a plus!)
Useful Experience:
- Experience within the hospitality industry
- Knowledge of POS (Point of Sale) systems such as Micros
- Knowledge of food safety & licensing laws
- Knowledge of a wide range of drinks
- Cocktail making experience
- Basic food preparation experience
Benefits for You:
- Health cash plan
- Enhanced maternity/paternity/adoption pay
- Pension scheme
- Twenty-eight holidays (annually increasing to max thirty-three holidays)
*A personality assessment can be part of the recruitment process*
Lochrin Rooftop Bar - Moxy Edinburgh Fountainbridge employer: Hotel Co 51 Germany GmbH
Contact Detail:
Hotel Co 51 Germany GmbH Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Lochrin Rooftop Bar - Moxy Edinburgh Fountainbridge
✨Tip Number 1
Get to know the venue! Before your interview, pop by the Lochrin Rooftop Bar and soak in the atmosphere. This will help you understand the vibe and give you some great talking points when you chat with the team.
✨Tip Number 2
Show off your personality! When you meet the team, let your friendly and proactive nature shine through. They’re looking for someone who can connect with guests, so don’t be shy about sharing your passion for food and drinks.
✨Tip Number 3
Brush up on your cocktail knowledge! Knowing how to make a few classic cocktails can really impress during your interview. Plus, it shows you’re serious about the role and ready to jump in behind the bar.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to reach out directly. Let’s get you on board!
We think you need these skills to ace Lochrin Rooftop Bar - Moxy Edinburgh Fountainbridge
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for food and drinks shine through! We want to see that you’re genuinely excited about joining our team at the Lochrin Rooftop Bar.
Be Yourself: We’re all about friendly vibes, so don’t be afraid to let your personality come through in your application. Chatty and down-to-earth is what we’re looking for, so show us who you are!
Highlight Relevant Experience: If you've got experience in hospitality or know your way around cocktails, make sure to mention it! We want to know how your skills can contribute to our bar team.
Apply Through Our Website: To make things easy for both of us, apply directly through our website. It’s the best way to ensure your application gets to the right place and we can’t wait to hear from you!
How to prepare for a job interview at Hotel Co 51 Germany GmbH
✨Know Your Cocktails
Brush up on your cocktail knowledge before the interview. Be ready to discuss your favourite drinks and maybe even share a recipe or two. This shows your passion for the bar scene and your ability to engage with guests.
✨Show Off Your People Skills
Prepare to demonstrate your chatty and friendly personality. Think of examples from past experiences where you’ve provided excellent customer service or resolved a guest's issue. This will highlight your suitability for a role that thrives on interaction.
✨Multitasking Mastery
Think of scenarios where you've successfully juggled multiple tasks, especially in a fast-paced environment. Be ready to explain how you manage stress while maintaining great service, as this is crucial for the busy bar setting.
✨Familiarise Yourself with Food Safety
Make sure you understand the basics of food safety and licensing laws. Being able to discuss these topics confidently will show that you take your responsibilities seriously and are prepared to work safely in the bar environment.