At a Glance
- Tasks: Prepare ingredients and assist in cooking under the guidance of experienced chefs.
- Company: Join the vibrant team at Courtyard by Marriott Glasgow SEC.
- Benefits: Enjoy competitive pay, training, and special hotel rates for you and your loved ones.
- Other info: Flexible hours with opportunities for growth and development in hospitality.
- Why this job: Kickstart your culinary career and learn from the best in a dynamic kitchen environment.
- Qualifications: Passion for food, team spirit, and at least 1 year of kitchen experience.
The predicted salary is between 12 - 16 £ per hour.
We have a fantastic position for a Commis Chef in our new restaurant Hop Scotch at the brand new Courtyard by Marriott Glasgow SEC.
Responsibilities
- As a Commis Chef you’re on the first rung of the ladder to becoming a great chef.
- You will do food preparation work and basic cooking under the supervision of a Chef de Partie, rotating through sections such as sauce, vegetables, fish and butchery.
- This is your big chance to learn all there is to know about your trade.
- Maintaining high standards of hygiene.
- Preparing the ingredients for a Chef de Partie, Sous Chef or Head Chef.
- Measuring dish ingredients and portion sizes accurately.
- Dealing with deliveries and stock rotation.
Our ideal candidate
- Is flexible and creative.
- Has a real passion for food.
- Has team spirit.
- Has a minimum of 1 year experience.
- Is fluent in English.
- Is interested in all areas of the kitchen.
- Is ambitious to grow within the company.
- Is adaptive to every situation in hospitality.
- Is well organised and resistant to stress!
What we offer you
- Competitive salary.
- Training and development opportunities.
- Special room rates in Marriott hotels worldwide for you, your family and friends.
BENEFITS FOR YOU!
- Health Cash Plan.
- Discounted room rates for you, as well as your Friends and Family, at Marriott hotels worldwide.
- Discount on Food & Beverages at Marriott hotels worldwide.
- Enhanced Maternity/Paternity/Adoption pay.
- Pension scheme.
- Twenty eight holidays (annually increasing to max thirty three holidays).
Commis Chef - Courtyard by Marriott Glasgow SEC employer: Hotel Co 51 Germany GmbH
At Courtyard by Marriott Glasgow SEC, we pride ourselves on being an exceptional employer that fosters a vibrant work culture and prioritises employee growth. As a Commis Chef, you'll benefit from competitive pay, extensive training opportunities, and unique perks such as discounted room rates at Marriott hotels worldwide, all while working in a dynamic environment that encourages creativity and teamwork.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef - Courtyard by Marriott Glasgow SEC
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hotel Co 51 Germany GmbH. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Hotel Co 51 Germany GmbH
Don't be shy about reaching out to Hotel Co 51 Germany GmbH directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef - Courtyard by Marriott Glasgow SEC
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hotel Co 51 Germany GmbH and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Hotel Co 51 Germany GmbH
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
