Chocolate Production Line Operator — 50% Staff Discount in Hartford

Chocolate Production Line Operator — 50% Staff Discount in Hartford

Hartford Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Hotel Chocolat

At a Glance

  • Tasks: Join our chocolate factory team as a Machine Operative and ensure smooth production.
  • Company: Be part of a fun, innovative chocolate company that values happiness.
  • Benefits: Enjoy a 50% staff discount, competitive salary, and great perks like free parking.
  • Other info: Dynamic work environment with opportunities for growth and development.
  • Why this job: Work in a real chocolate factory and make delicious treats loved by all.
  • Qualifications: Knowledge of KPIs and HACCP training preferred; teamwork and communication skills essential.

The predicted salary is between 25000 - 30000 £ per year.

Location: Huntingdon, Cambridgeshire

Closing Date: 07/06/2026

Job Category: Manufacturing

Country: UK

Region Division: Operations

As we continue our mission to make people happy through chocolate, we’re looking for a Machine Operative to join our Manufacturing Team on a permanent basis. You will be responsible for ensuring compliance with our production plan to ensure that our well‑loved product is delivered on time, in full, within agreed quality and health and safety measurements.

Shift Pattern: A rotating weekly shift pattern of 6am to 2pm and 2pm to 10pm, Monday to Friday.

As well as a competitive salary and a range of company benefits including enhanced maternity and paternity leave and company pension contributions, you’ll receive 50% discount on all products.

We also offer:

  • Full PPE (personal protective equipment) provided to you on your first day.
  • Subsidised vending machines including sandwiches, pasta, snacks and drinks.
  • Free onsite employee carpark.

The onsite location for this role is at our Factory ‘Hadley Park’, in Huntingdon, Cambridgeshire, right in the heart of where our chocolates are made and where weekly, we can produce between 4 to 6 million of the chocolates we all know and love.

What you’ll be doing…

  • Set up of manual packing lines, management of paperwork packs, ensuring that it is completed to required standard.
  • Management of Label Room processes, ensuring that all materials are delivered to the line in a timely manner.
  • Working closely with other departments to ensure that all required items are available i.e. machinery / ingredients / packaging.
  • Shortages and discrepancies communicated to your line manager on time to support plan completion.
  • Plan delivered on time and to costed expectations with targeted quality loss of less than 1% and delivering ‘right first time’ products.
  • Performing an in‑depth handover with the incoming shift.

Ownership:

  • Owning the start up of the production line, ensuring that the correct staffing is in place.
  • To own the clean down of the line between products and carrying out line start up inspections, ensuring that the line is free from any cross‑contamination.
  • Driving a culture of asset specific standards and settings across all shifts.
  • GMP (Good Manufacturing Practice) compliance in your work area.
  • Ensure compliance with all Health and Safety systems.
  • Ensure all piranha requests are submitted to engineering for downtimes.
  • Ensuring diligence with reporting e.g. SIC sheets, live Knobel updates in time to handover to the next shift.

Leading:

  • Running the day‑to‑day management of the line.
  • Ensuring that the team is adhering to set requirements for the product.
  • Reporting any breakdowns in a timely manner to the relevant managers / team.
  • Ensuring that any team training is up to date.

Supporting:

  • Training and mentoring new starters within the business on your asset / process.
  • Supporting the team in all PMR activity on the line per product group.
  • The ability to talk an external auditor through your process / procedure around utilising your asset.
  • Proactive care and targeted work with the Hygiene Team to ensure that the work area and asset stays at the best standard.

Who you are…

  • Good knowledge of KPIs.
  • Good verbal and written English to clearly discuss performance of your asset / process.
  • HACCP trained.
  • Knowledge of continuous improvement tools.

Chocolate Production Line Operator — 50% Staff Discount in Hartford employer: Hotel Chocolat

Join our vibrant Chocolate Manufacturing Team in Huntingdon, where we not only produce millions of chocolates but also foster a supportive and engaging work culture. With a competitive salary, generous benefits including enhanced family leave, a company pension, and a fantastic 50% discount on all products, we prioritise employee well-being and growth. Our commitment to safety and quality ensures that you will thrive in a dynamic environment, making every day at the factory a sweet experience.

Hotel Chocolat

Contact Details:

Hotel Chocolat Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chocolate Production Line Operator — 50% Staff Discount in Hartford

Tip Number 1

Get to know the company! Before your interview, do a bit of research on their values and mission. Since they’re all about making people happy through chocolate, think about how you can align your passion for production with their goals.

Tip Number 2

Practice makes perfect! Run through common interview questions related to manufacturing and machine operation. This will help you feel more confident when discussing your experience and how it relates to the role.

Tip Number 3

Show your enthusiasm! When you’re in the interview, let your excitement for working in a chocolate factory shine through. Talk about why you love chocolate and how you can contribute to the team’s success.

Tip Number 4

Don’t forget to follow up! After your interview, send a quick thank-you email to express your appreciation for the opportunity. It shows you’re genuinely interested and keeps you fresh in their minds.

We think you need these skills to ace Chocolate Production Line Operator — 50% Staff Discount in Hartford

Machine Operation
Production Planning
Quality Control
Health and Safety Compliance
Good Manufacturing Practice (GMP)
HACCP Training
Team Management

Some tips for your application 🫡

Show Your Passion for Chocolate:When you're writing your application, let your love for chocolate shine through! We want to see that you're excited about working in a chocolate factory and how you can contribute to making people happy with our products.

Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Machine Operative role. Highlight any relevant experience you have in manufacturing or machine operation, and don’t forget to mention your understanding of health and safety practices!

Be Clear and Concise:Keep your application straightforward and to the point. Use clear language to describe your skills and experiences, so we can easily see how you fit into our team. Remember, we appreciate good communication!

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at Hotel Chocolat

Know Your Chocolate!

Familiarise yourself with the company's products and their production processes. Being able to discuss the chocolate-making process or even your favourite product can show your passion and enthusiasm for the role.

Safety First!

Since health and safety is a big part of the job, be prepared to talk about your understanding of health and safety regulations. Brush up on GMP (Good Manufacturing Practice) and HACCP principles, as these will likely come up during the interview.

Show Your Team Spirit

This role involves working closely with others, so highlight your teamwork skills. Think of examples where you've successfully collaborated with colleagues or trained new starters, as this will demonstrate your ability to fit into their team.

Be Ready for Practical Questions

Expect questions that assess your problem-solving skills and how you handle production line challenges. Prepare scenarios where you’ve dealt with discrepancies or breakdowns, and explain how you communicated these issues effectively.