At a Glance
- Tasks: Lead and manage kitchen teams for exciting events, ensuring top-notch food presentation.
- Company: Dynamic catering company known for unforgettable events in London.
- Benefits: Competitive pay, flexible hours, and opportunities to showcase your culinary skills.
- Other info: Perfect for chefs looking to thrive in a fast-paced, creative environment.
- Why this job: Join a vibrant team and create memorable dining experiences at amazing events.
- Qualifications: Experience as a Sous Chef or higher, with strong leadership skills.
The predicted salary is between 40000 - 44000 £ per year.
Senior, experienced event chefs, Sous, Lead Chefs / Senior Lead and Head Events Chefs needed to support various event caterers in London:
In June and July, then September, over the winter until Christmas. The work will suit chefs who are comfortable leading teams and running events from start to finish. From Job sheet to Function. Managing the kitchens, running the pass, ensuring plate presentation.
Sous Chef - Events Catering employer: Host Staffing
As a Sous Chef in our Events Catering team, you will thrive in a dynamic and supportive work environment that values creativity and teamwork. We offer competitive benefits, opportunities for professional growth, and the chance to work on exciting events across London, making every day unique and rewarding. Join us to be part of a passionate culinary team dedicated to delivering exceptional experiences.
