Senior Chef de Partie | Prestigious Private Members' Club | Monday-Friday | Up to £40,000 Package £36,000 + end of year staff fund OTE = £39,000-£40,000 Not every Chef de Partie role needs to mean endless weekends, late nights and 60-hour weeks. This is a rare opportunity to join one of Central London's most prestigious Private Members' Clubs, working within its highly regarded Banqueting Kitchen, delivering exceptional events while enjoying a genuine work-life balance. If you love producing beautiful food but want to work somewhere that values its chefs, this could be exactly what you've been looking for. The Role You'll become part of a dedicated banqueting brigade delivering first-class food for an exciting mix of member events, private dining, corporate functions and exclusive celebrations. No two days are the same. One day you'll be preparing elegant plated dinners, the next you'll be producing high-end canapé receptions or large-scale banqueting events. You'll be working with quality ingredients, excellent equipment and a team that genuinely enjoys what they do. What's in it for You? ? £36,000 basic salary plus paid overtime of time off in Lui ? 45-hour contract ? Predominantly Monday-Friday operation ? Only occasional weekends during the busiest event periods ? A stable, professional kitchen with ex...
Senior Chef de Partie, Private Members Club, Monday to Friday employer: Host Staffing
As a leading player in London's vibrant hospitality scene, Host Staffing offers an exceptional work environment where creativity and leadership thrive. Employees benefit from competitive salaries, performance bonuses, and a strong emphasis on professional development, ensuring that every team member has the opportunity to grow within the company. With a focus on guest experience and community engagement, this role not only promises a rewarding career but also the chance to be part of something truly iconic in the heart of Central London.
