Chef De Partie wanted for this exclusive five-star hotel situated in central London. You will be working closely with the Chef Director who has previously achieved Michelin stars. You will be creating modern British dishes to a 2 AA rosette standard and there is a strong focus on using the best quality produce available.
Β£36,000 per annum + Service Charge (average Β£8000 per annum)
Chef De Partie
Exclusive 5-star hotel
Central London
48 hours per week
Modern British cuisine
5 Star, 2 Michelin Keys, 2 AA rosette
Benefits:
A competitive salary package.
Exclusive access to industry discounts via the CODE App.
28 days holiday per annum (including bank holidays).
50% discount in Hotel Restaurants,
30% discount gym and spa.
Nutritious, complimentary meals at work.
Uniform and safety shoes.
Ongoing training opportunities and supplier trips.
Healthcare benefits and subsidiaries.
Season ticket loans.
Pension contributions.
Personal recognition awards.
Exciting social celebrations and events.
Employee assistance program and helpline.
Complimentary laundry service for uniforms/business attire
Chef De Partie, you will be working closely with The Head Chef across all sections of the kitchen. There will also be the opportunity for you to add your own dishes to the menu.
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Chef De Partie-5 Star Hotel - 2 AA Rosette, 2 Michelin Keys in London employer: Host Staffing
Join a prestigious events and hospitality team in Central London as a Chef de Partie, where you'll enjoy a supportive work culture that prioritises employee well-being and professional growth. With a focus on high-quality ingredients and a diverse range of culinary experiences, this role offers an excellent work-life balance, generous benefits including 36 days of annual leave, and opportunities for skill development within a dynamic kitchen environment. Embrace the chance to thrive in a vibrant city while crafting exceptional dining experiences for a variety of events.