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- Tasks: Lead and mentor chefs across multiple Michelin Bib Italian restaurants in London.
- Company: Join a celebrated group known for innovative Italian cuisine and exciting expansion plans.
- Benefits: Enjoy a competitive salary, performance bonuses, pension, and private healthcare.
- Why this job: Be part of a respected culinary team with a focus on quality and creativity.
- Qualifications: Must have experience as a Head Chef in high-quality, food-led restaurants.
- Other info: Immediate interviews and trial shifts available for the right candidate.
The predicted salary is between 42000 - 84000 £ per year.
We are recruiting an exceptional Group Head Chef to lead and support a renowned collection of Michelin Bib-awarded Italian restaurants in London. Celebrated for their modern Italian cuisine, these independent restaurants specialise in fresh, innovative pasta dishes and seasonal menus, all crafted with quality and simplicity in mind. With exciting expansion plans on the horizon, this is a rare opportunity to play a pivotal role in a respected, growing group.
About the Role: As Group Head Chef, you'll oversee kitchen operations across multiple sites, supporting and mentoring Head Chefs while maintaining the highest standards of culinary execution and consistency. You'll ensure systems and procedures are followed across the group—from stock control and rota planning to food safety and kitchen structure. This is a hands-on leadership position, ideal for a Head Chef with experience in high-volume, premium casual environments, particularly those with Michelin Bib or AA Rosette pedigree.
Key Requirements:
- Proven experience as a Head Chef in high-quality, food-led restaurants
- Strong knowledge and passion for Italian cuisine
- Experience working to Michelin Bib Gourmand or 1 AA Rosette standards
- Confident managing teams of 12+ chefs in busy open-plan kitchens
- Skilled in kitchen management systems: ordering, stock, rota, and labour control
- A natural leader with strong communication, presence, and attention to detail
- Comfortable engaging with guests and delivering open-kitchen theatre
What's on Offer:
- Base salary: £60,000+ per annum
- Additional £10,000+ annual tronc
- Performance bonus scheme
- Pension and private healthcare
- Clear progression pathway as the group expands
- Immediate interviews and trial shifts available for the right candidate.
Group Head Chef - Michelin Bib Italian Restaurant Group - London - £70,000 Packa employer: Host Staffing
Contact Detail:
Host Staffing Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Group Head Chef - Michelin Bib Italian Restaurant Group - London - £70,000 Packa
✨Tip Number 1
Network with industry professionals who have experience in Michelin-starred establishments. Attend culinary events or workshops where you can meet chefs and restaurant owners, as personal connections can often lead to job opportunities.
✨Tip Number 2
Showcase your passion for Italian cuisine by creating a portfolio of your best dishes. Consider hosting a tasting event or pop-up dinner to demonstrate your skills and creativity, which can impress potential employers.
✨Tip Number 3
Research the specific restaurants within the group you're applying to. Familiarise yourself with their menus, cooking styles, and any recent news or awards they've received, so you can speak knowledgeably about them during interviews.
✨Tip Number 4
Prepare to discuss your leadership style and how you've successfully managed teams in high-pressure environments. Be ready to provide examples of how you've mentored other chefs and maintained high standards in your previous roles.
We think you need these skills to ace Group Head Chef - Michelin Bib Italian Restaurant Group - London - £70,000 Packa
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience as a Head Chef, particularly in high-quality, food-led restaurants. Emphasise your knowledge of Italian cuisine and any relevant Michelin Bib or AA Rosette experience.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for Italian cuisine and your leadership skills. Mention specific achievements in previous roles, such as managing large teams or implementing successful kitchen management systems.
Showcase Your Culinary Philosophy: In your application, briefly outline your culinary philosophy and how it aligns with the restaurant group's focus on fresh, innovative pasta dishes and seasonal menus. This will demonstrate your understanding of their brand.
Highlight Leadership Experience: Detail your experience in mentoring and supporting other chefs. Provide examples of how you've maintained high standards in busy kitchen environments, as this is crucial for the Group Head Chef role.
How to prepare for a job interview at Host Staffing
✨Showcase Your Culinary Passion
Make sure to express your genuine love for Italian cuisine during the interview. Share specific examples of dishes you've created or techniques you've mastered that highlight your expertise and creativity in this area.
✨Demonstrate Leadership Skills
As a Group Head Chef, you'll be leading multiple teams. Be prepared to discuss your leadership style and provide examples of how you've successfully managed and mentored chefs in high-pressure environments.
✨Know the Brand Inside Out
Research the restaurant group thoroughly before your interview. Understand their menu, values, and what sets them apart in the industry. This knowledge will help you align your vision with theirs and show your commitment to their success.
✨Prepare for Practical Scenarios
Expect to face practical questions or scenarios related to kitchen management, stock control, and food safety. Brush up on your knowledge of these areas and be ready to discuss how you would handle various challenges in a busy kitchen setting.
