Event Sous Chef - Premium Event Catering. Salary £40,000-£45,000
Event Sous Chef - Premium Event Catering. Salary £40,000-£45,000

Event Sous Chef - Premium Event Catering. Salary £40,000-£45,000

Full-Time 40000 - 45000 £ / year (est.) No home office possible
H

At a Glance

  • Tasks: Assist in creating exquisite dishes for premium events and weddings.
  • Company: Leading event catering business known for exceptional quality.
  • Benefits: Competitive salary, predominantly Monday-Friday shifts, and a vibrant work environment.
  • Why this job: Join a passionate team and elevate your culinary skills at exciting events.
  • Qualifications: Experience in high-quality catering and a passion for food.
  • Other info: Opportunity for career growth in a dynamic and creative setting.

The predicted salary is between 40000 - 45000 £ per year.

Predominantly Monday-Friday, with occasional weekend shifts (especially during peak wedding season, July-September).

We are delighted to be partnering with a leading event catering business to recruit an experienced and passionate Event Sous Chef. This is an outstanding opportunity for a talented chef looking to take the next step in their career.

Event Sous Chef - Premium Event Catering. Salary £40,000-£45,000 employer: Host Staffing

Join a leading event catering business that values creativity and excellence in culinary arts. With a supportive work culture that prioritises employee growth, you will have the opportunity to develop your skills while enjoying a balanced work-life schedule, predominantly Monday to Friday. Located in a vibrant area, this role offers unique experiences in premium event settings, making it an ideal place for passionate chefs to thrive.
H

Contact Detail:

Host Staffing Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Event Sous Chef - Premium Event Catering. Salary £40,000-£45,000

Tip Number 1

Network like a pro! Connect with other chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from the competition when you’re chatting with potential employers.

Tip Number 3

Be proactive! Don’t just wait for job listings to pop up. Reach out directly to catering companies you admire and express your interest. A personal touch can go a long way in landing that dream sous chef position.

Tip Number 4

Apply through our website! We’ve got loads of great opportunities waiting for talented chefs like you. Plus, it’s super easy to navigate and you’ll be one step closer to that £40,000-£45,000 salary!

We think you need these skills to ace Event Sous Chef - Premium Event Catering. Salary £40,000-£45,000

Culinary Skills
Event Catering Experience
Team Leadership
Menu Planning
Food Safety Standards
Time Management
Creativity in Food Presentation
Adaptability to Peak Seasons
Communication Skills
Collaboration with Event Planners

Some tips for your application 🫡

Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary skills and experiences that relate to event catering. We want to see your passion for food and how you can bring that to our team!

Tailor Your CV: Don’t just send a generic CV! Tailor it to the Event Sous Chef role by emphasising relevant experience, especially in premium event catering. We love seeing how your background fits with what we do.

Be Authentic: Let your personality shine through in your application. We’re looking for someone who’s not just skilled but also a great fit for our team culture. Share your story and what drives you as a chef!

Apply Through Our Website: Make sure to apply through our website for the best chance of getting noticed. It helps us keep everything organised and ensures your application gets to the right people quickly!

How to prepare for a job interview at Host Staffing

Know Your Culinary Skills

Make sure you can confidently discuss your culinary skills and experiences. Be prepared to talk about specific dishes you've created, especially those relevant to premium event catering. Highlight any experience with large-scale events or weddings, as this will show your ability to handle the demands of the role.

Show Your Passion for Events

Express your enthusiasm for event catering during the interview. Share stories about memorable events you've worked on and what made them special. This will demonstrate your commitment to creating exceptional dining experiences and your understanding of the unique challenges that come with catering for events.

Prepare for Practical Questions

Expect practical questions that assess your problem-solving skills in a kitchen environment. Think about scenarios where you had to manage a busy service or deal with unexpected issues. Practising your responses will help you articulate your thought process clearly and show your ability to thrive under pressure.

Ask Insightful Questions

At the end of the interview, have a few thoughtful questions ready to ask. Inquire about the team dynamics, the types of events they cater for, or how they maintain quality during peak times. This not only shows your interest in the role but also helps you gauge if the company is the right fit for you.

Event Sous Chef - Premium Event Catering. Salary £40,000-£45,000
Host Staffing

Land your dream job quicker with Premium

You’re marked as a top applicant with our partner companies
Individual CV and cover letter feedback including tailoring to specific job roles
Be among the first applications for new jobs with our AI application
1:1 support and career advice from our career coaches
Go Premium

Money-back if you don't land a job in 6-months

H
Similar positions in other companies
UK’s top job board for Gen Z
discover-jobs-cta
Discover now
>