Chef de Partie Events - Mon to Fri in Earlsfield

Chef de Partie Events - Mon to Fri in Earlsfield

Earlsfield Seasonal 16 - 22 £ / hour (est.) No working from home possible
Host Staffing

At a Glance

  • Tasks: Join our team to create amazing dishes for exciting events in Southwest London.
  • Company: Dynamic catering company with a focus on memorable experiences.
  • Benefits: Flexible hours, competitive pay, and holiday pay included.
  • Other info: Great opportunity to work part-time or full-time during the 2026 season.
  • Why this job: Perfect for food lovers wanting to showcase their skills at fun events.
  • Qualifications: Experience in a kitchen and a passion for culinary creativity.

The predicted salary is between 16 - 22 £ per hour.

£16.50 (£18.49 Inc Holiday) to £22.00 Per Hour (£24.66 Inclusive of Holiday). We are looking for chefs to join our team for the 2026 Spring/Summer Event Season. This role gives you flexible work, as much or as little as you need: full-time hours or an evening or day here or there, for a week here or there, or the whole 2026 Season.

Specifically, Various Event clients in Southwest London.

Chef de Partie Events - Mon to Fri in Earlsfield employer: Host Staffing

Join our dynamic team as a Chef de Partie Events, where you will enjoy the flexibility of choosing your hours while working on exciting events across Southwest London. We pride ourselves on fostering a supportive work culture that encourages creativity and growth, offering ample opportunities for professional development in a vibrant environment. With competitive pay and the chance to be part of memorable occasions, this role is perfect for those seeking meaningful and rewarding employment.

Host Staffing

Contact Details:

Host Staffing Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie Events - Mon to Fri in Earlsfield

Tip Number 1

Network like a pro! Chat with fellow chefs and event planners at local events or online forums. You never know who might have the inside scoop on upcoming gigs.

Tip Number 2

Show off your skills! Create a portfolio of your best dishes and past events. This will help you stand out when you're chatting with potential employers.

Tip Number 3

Be flexible! Since this role offers various hours, let employers know you're open to different shifts. It shows you're keen and ready to jump in whenever needed.

Tip Number 4

Apply through our website! We make it super easy for you to find and apply for roles that suit your schedule. Don’t miss out on the chance to join our team!

We think you need these skills to ace Chef de Partie Events - Mon to Fri in Earlsfield

Culinary Skills
Event Catering
Flexibility
Time Management
Teamwork
Food Safety Standards
Menu Planning

Some tips for your application 🫡

Show Your Passion for Cooking:When you're writing your application, let us know why you love being a chef! Share your culinary journey and what excites you about working in events. We want to see your enthusiasm shine through!

Tailor Your CV to the Role:Make sure your CV highlights relevant experience that matches the Chef de Partie Events role. Focus on your skills in event catering and any flexible work you've done before. We appreciate a personalised touch!

Be Clear About Your Availability:Since this role offers flexible hours, be upfront about when you can work. Whether you’re looking for full-time or just a few shifts here and there, let us know so we can find the best fit for you!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates. We can’t wait to hear from you!

How to prepare for a job interview at Host Staffing

Know Your Culinary Skills

Make sure you brush up on your culinary techniques and specialities. Be ready to discuss your experience with different cuisines and how you handle high-pressure situations in the kitchen, especially during events.

Show Your Flexibility

Since this role offers flexible hours, be prepared to talk about your availability and how you can adapt to various event schedules. Highlight any past experiences where you successfully managed changing demands.

Research the Company

Take some time to learn about the company and its event clients in Southwest London. Understanding their style and expectations will help you tailor your answers and show that you're genuinely interested in the role.

Prepare for Practical Questions

Expect questions that assess your problem-solving skills in the kitchen. Think of examples where you've had to think on your feet or resolve issues during an event, as this will demonstrate your capability as a Chef de Partie.