Chef De Partie - Portuguese small plate concept Closed Mondays

This well established Portuguese brasserie is seeking the talents of an experienced Chef De Partie to join its stable brigade. You will be creating modern Portuguese and there is a strong focus on using the best Portuguese products available.

• Portuguese cuisine
• £36,500 inclusive of service and tips
• 48 hours per week over 7 shifts (this will be reduced to 45 hours in April 2025)
• London Bridge
• Immediate …