At a Glance
- Tasks: Be the face of SUSHISAMBA, welcoming guests and ensuring a smooth experience.
- Company: Join the vibrant team at SUSHISAMBA London, known for its dynamic atmosphere.
- Benefits: Enjoy a competitive salary, 50% food discount, and 28 days holiday.
- Other info: Opportunities for career development and fun staff events await you!
- Why this job: Make lasting impressions and lead a team in a fast-paced, exciting environment.
- Qualifications: Experience as a Head or Senior Door Host and strong communication skills.
The predicted salary is between 30000 - 40000 £ per year.
The Head Door Host is the first and last point of contact our guests face when visiting our venue. This role requires someone who is incredibly dynamic, who leaves a great first and last impression on each and every one of our guests. You will need to be vigilant at all times and highly organised during our very busy periods in directing our guests to the right restaurant/bar locations, informing the relevant restaurant host on who is arriving, ensuring the operation runs smoothly.
The Head Door Host will also be responsible for managing a team of three door hosts. The ideal candidate will be responsible for maintaining a secure and safe environment for both staff and guests. This role requires excellent observational skills, the ability to handle conflict, and a commitment to upholding safety protocols. The Head Door Host will play a crucial role in ensuring our guest's satisfaction.
Requirements:
- Experience working in a fast-paced environment
- Previous experience as a 'Head' or 'Senior' Door Host in a similar venue
- Availability to work 5 days a week between Monday - Sunday
- Good communication skills and passion for hospitality industry
- A professional appearance, as you are the first impression of the restaurant
- Ability to multi-task and follow directions
- Flexibility in scheduling strongly preferred
- Activating everything that you do with passion
Benefits:
- Highly competitive salary
- 50% discount on food and drink for up to 6 people to use in SUSHISAMBA or Duck & Waffle restaurants
- 28 day's holiday allowance
- Complimentary breakfast and dinner during shifts
- 'Refer-a-friend' cash incentive scheme
- Employee of the month rewards
- Internal training and career development
- Pension scheme - including employer contributions
- Yearly staff award ceremony and party
Head Door Host - SUSHISAMBA London - London employer: Host & Hostess
SUSHISAMBA London is an exceptional employer that prioritises a vibrant work culture and employee satisfaction. With competitive salaries, generous discounts, and comprehensive training opportunities, we foster an environment where team members can thrive and grow in the dynamic hospitality industry. Our commitment to recognising hard work through awards and incentives makes SUSHISAMBA a rewarding place to build your career.
StudySmarter Expert Advice🤫
We think this is how you could land Head Door Host - SUSHISAMBA London - London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Host & Hostess. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Host & Hostess
Don't be shy about reaching out to Host & Hostess directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Door Host - SUSHISAMBA London - London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Host & Hostess and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Host & Hostess
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
