At a Glance
- Tasks: Prepare delicious meals for schools while ensuring food safety and quality standards.
- Company: Join a dynamic staffing agency serving schools across Southeast London.
- Benefits: Flexible hours, potential for permanent position, and a chance to make a difference.
- Other info: Enjoy a vibrant work environment with opportunities for growth in the hospitality sector.
- Why this job: Be part of a team that nourishes young minds with healthy meals every day.
- Qualifications: 2+ years of catering experience and strong communication skills required.
The predicted salary is between 24000 - 30000 € per year.
Hospitality2ay are looking for Temporary School Chefs to join our team and work with several schools across Southeast London. Our bookings range from Nurseries, Primary and Secondary Schools and Higher Education settings and we pride ourselves in delivering a quality service for our candidates and clients alike.
As a School Chef your role can be 5 days working week from 7am to 3pm (may vary) with the potential to go permanent.
Duties as a School Chef will include:
- Following strict guidelines
- Preparing and assisting in the preparation of food (breakfast, breaks and lunch)
- Monitoring and managing supplies
- Supporting the catering team
- Maintaining kitchen and food safety standards
- Complying with Food Safety legislation
Work Experience:
- Previous Catering experience as a Chef preferably within schools/contract catering environment (min 2 years’ working experience)
- Excellent communication skills
- Excellent organisational skills
- Confident working in a busy kitchen
- Food health and safety training
If you feel this role would be suitable for you, please apply and we can arrange a telephone interview.
Chef de Partie - Schools in London employer: Hospitality2day
Hospitality2day is an excellent employer for aspiring chefs, offering a dynamic work environment across various educational settings in Southeast London. With a focus on quality service and employee satisfaction, we provide flexible working hours, opportunities for permanent positions, and a supportive team culture that fosters professional growth and development in the culinary field.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Schools in London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs or hospitality professionals in your area. They might know of openings or can even refer you directly to hiring managers.
✨Tip Number 2
Show off your skills! If you have a portfolio of your culinary creations, bring it along to interviews. It’s a great way to demonstrate your experience and passion for cooking.
✨Tip Number 3
Be flexible with your availability. Schools often need chefs during specific hours, so being open to different shifts can make you a more attractive candidate.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can speed up the process. Let’s get you into that kitchen!
We think you need these skills to ace Chef de Partie - Schools in London
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your previous catering experience, especially if you've worked in schools or contract catering. We want to see how your skills match up with what we need!
Be Clear and Concise:When writing your application, keep it straightforward. Use clear language and get straight to the point about your qualifications and why you’re a great fit for the role.
Tailor Your Application:Don’t just send the same application everywhere! Tailor it to this specific role by mentioning your relevant skills and experiences that align with the job description. We love seeing that personal touch!
Apply Through Our Website:We encourage you to apply through our website for a smoother process. It helps us keep track of your application and makes it easier for us to get back to you!
How to prepare for a job interview at Hospitality2day
✨Know Your Ingredients
Familiarise yourself with the specific dietary requirements and preferences of school-aged children. Be ready to discuss how you can adapt recipes to meet these needs while still delivering delicious meals.
✨Showcase Your Experience
Highlight your previous catering experience, especially in schools or contract catering environments. Prepare examples of how you've successfully managed a busy kitchen and maintained high food safety standards.
✨Communicate Clearly
Excellent communication skills are key in a kitchen setting. Practice explaining your cooking processes and how you collaborate with team members to ensure smooth service during busy periods.
✨Demonstrate Organisation Skills
Be prepared to discuss how you manage supplies and keep the kitchen organised. Share strategies you've used to monitor stock levels and ensure that everything runs efficiently, even during peak times.
