Food & Beverage Operations Manager, £45,000 - £50,000 per annum. Established Events venue with weddings, corporate events and private parties along with tasting evenings and Cafe. Hospitality & Event Operations
Manage daily conference, food and beverage operations.
Ensure conference rooms, bars, restaurants and event spaces are presented to a high standard.
Oversee weddings, conferences, banquets, corporate events and hospitality functions.
Ensure service areas are fully stocked and operational.
Monitor equipment condition, maintenance and storage.
Maintain high standards of customer service at all times.
Resolve customer concerns and service issues professionally.
Drive guest satisfaction and repeat business.
Team Management
Lead, motivate and supervise hospitality teams.
Plan staffing levels based on business demand and event schedules.
Allocate duties and manage team performance during service.
Support staff training and development.
Ensure all staff comply with company uniform and presentation standards.
Promote a positive and professional team culture.
Conference & Function Management
Attend weekly function planning meetings.
Review function sheets and event requirements.
Coordinate with internal departments to ensure successful event delivery.
Ensure customer requirements are understood and fulfilled.
Support the smooth running of all events from setup through to completion.
Stock & Operational Management
Monitor stock levels and stock rotation procedures.
Ensure operational areas are prepared for business requirements.
Maintain service standards across all hospitality departments.
Assist with sales growth through exceptional service delivery.
Health & Safety
Ensure compliance with Health & Safety legislation.
Support Food Hygiene standards and procedures.
Report hazards, faults and maintenance concerns promptly.
Ensure company policies and procedures are followed.
TPBN1_UKCT
Food & Beverage Operations Manager in Selby employer: Hospitality Staffing UK
Join a prestigious restaurant located on the edge of the stunning Peak District, where you will be part of a dynamic team dedicated to delivering exceptional dining experiences. With competitive salary packages, generous holiday allowances, and a strong focus on employee wellbeing, this role offers not just a job, but a pathway for personal and professional growth in a supportive and vibrant work culture.
