Are you tired of working unsociable shifts?
A well-known company renowned for their quality and friendly service are seeking a Junior Sous to permanently join their RESTAURANT.
With no evenings shifts and Christmas Day, Boxing Day and Easter Sunday off you also receive a fair share of weekends off too.
This Junior Sous position provides an excellent opportunity for you to do the job you love whilst maintaining a healthy work-life balance!
- Shift times – Straights with evenings off.
- Contracted hours: 36 hours - 45 hours a week, plus paid overtime.
Other benefits include:
- 28 days holiday per year, rising with service
- Christmas Day, Boxing Day and Easter Sunday off
- Free meals whilst on shift
- All food is freshly prepared and uses the best ingredients!
If you are a Junior Sous or Senior CDP and would like the opportunity to grow within the catering industry- APPLY TODAY!
Junior Sous Chef in Abingdon employer: Hospitality & Retail Recruitment
Join a vibrant and welcoming team at our trendy tea shop in St. Albans, where we celebrate the art of tea in a beautiful setting. As an Assistant Manager, you'll enjoy a supportive work culture that values passion and creativity, alongside opportunities for personal and professional growth. With a focus on employee well-being and a commitment to excellence, this is an excellent place for those looking to make a meaningful impact in the hospitality industry.
Contact Details:
Hospitality & Retail Recruitment Recruitment Team
