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- Tasks: Join our team as a freelance chef, working in diverse venues across London.
- Company: We are a dynamic catering company offering exciting opportunities for professional chefs.
- Benefits: Enjoy competitive hourly rates, holiday pay, pension, and a 20% discount on chef gear.
- Other info: Flexible hours and the chance to work in hotels, restaurants, and events.
- Why this job: Experience the thrill of varied environments while enjoying the flexibility of short-term contracts.
- Qualifications: Must have chef whites, knives, Level 2 Food Hygiene certificate, and allergen certification.
We are looking for professional chefs to join our team for exciting short term contracts across London. You will be working in hotels, restaurants, stadiums and event spaces on temporary contracts. All of our temp/freelance chefs are qualified professional individuals who like the flexibility of short term contracts. We pay very competitive hourly rates, plus holiday pay and pension.
We require all chefs to have:
- Whites and Knives - however we have a partnership with one of London's leading suppliers that will gain you a 20% discount on all clothing and knives if you require.
- Food Hygiene certificate - minimum Level 2, if you do not have an up to date copy, we can arrange for an online exam.
- Allergens certificate
- References and a right to work in the UK.
Please send your CV or call us to arrange an appointment to come and register.
Contact Detail:
Hospitality People Ltd T/a Hashtag Chefs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Freelance Temporary Chefs London
✨Tip Number 1
Network with other chefs and industry professionals in London. Attend culinary events or join local chef groups to make connections that could lead to freelance opportunities.
✨Tip Number 2
Make sure your Food Hygiene and Allergens certificates are up to date. If you need to refresh your qualifications, consider taking the online exams we can arrange for you.
✨Tip Number 3
Prepare a portfolio showcasing your culinary skills and previous work experiences. This can help you stand out during interviews and when networking with potential employers.
✨Tip Number 4
Utilise social media platforms like Instagram to showcase your cooking creations. This not only highlights your skills but also helps you connect with restaurants and event spaces looking for freelance chefs.
We think you need these skills to ace Freelance Temporary Chefs London
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience as a chef, particularly in temporary or freelance roles. Emphasise your skills in various cuisines and any specific experiences in hotels, restaurants, or event spaces.
Highlight Certifications: Clearly list your Food Hygiene and Allergens certificates on your CV. If you need to arrange for an online exam for the Food Hygiene certificate, mention your willingness to do so in your application.
Provide References: Include references from previous employers who can vouch for your skills and professionalism. Make sure to inform your references that they may be contacted.
Express Flexibility: In your cover letter, express your enthusiasm for flexible working arrangements and your ability to adapt to different environments, which is crucial for temporary roles.
How to prepare for a job interview at Hospitality People Ltd T/a Hashtag Chefs
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of dishes you've created or worked on, as this will demonstrate your expertise and passion for the culinary arts.
✨Highlight Flexibility and Adaptability
Since the role involves temporary contracts across various venues, emphasise your ability to adapt to different kitchen environments and work under pressure. Share specific examples of how you've successfully navigated challenging situations in past roles.
✨Discuss Your Certifications
Make sure to mention your Food Hygiene and Allergens certificates during the interview. If you have any additional relevant qualifications, such as advanced culinary training, be sure to highlight those as well.
✨Prepare Questions About the Role
Demonstrate your interest in the position by preparing thoughtful questions about the types of venues you'll be working in and the team dynamics. This shows that you're not only interested in the job but also in how you can contribute to their success.