Head Chef

Position:Head Chef
Location:Honiton Golf Club
Salary:Competitive, depending on experience + benefits
Contract Type:Full-time, Permanent

About Us:

Honitonis a prestigious, premium golf club offering an exceptional experience to its members. With world-class facilities and a reputation for excellence, we pride ourselves on providing top-tier dining experiences that match the high standards of our club. We are seeking a talented and experiencedHead Chefto lead our culinary team, ensuring every dish that leaves the kitchen meets our discerning standards.

Key Responsibilities:

• Oversee and manage the day-to-day operations of the kitchen.
• Create and innovate seasonal menus, ensuring high-quality, fresh ingredients are used.
• Maintain exceptional food presentation and consistency across all dishes.
• Lead, train, and inspire a dedicated team of chefs and kitchen staff.
• Maintain health and safety standards, ensuring a clean and organized kitchen.
• Monitor inventory levels and place orders to maintain adequate stock, minimizing waste.
• Collaborate with the management team to develop the dining experience for our members and guests.
• Ensure high standards of hygiene, food safety, and quality control are consistently met.
• Handle kitchen budgeting and manage food costs efficiently.

Ideal Candidate:

• Proven experience as a Head Chef, Sous Chef, or in a senior kitchen role within high-end or premium restaurants or clubs.

• Excellent culinary skills, with a passion for creating innovative, high-quality dishes.

• Strong leadership abilities with experience managing a team in a fast-paced, high-pressure environment.

• Knowledge of kitchen management, inventory control, and food costing.

• Ability to work under pressure while maintaining quality and consistency.

• Strong communication and organizational skills.

• A commitment to health and safety standards, cleanliness, and food safety protocols.

Desirable:

• Experience in fine dining or golf club environments.

• Relevant culinary qualifications (e.g., NVQ Level 2/3, City & Guilds, or equivalent).

• Passion for sustainability and working with local produce.

What We Offer:

• Competitive salary with performance-based incentives.

• Opportunity to be part of an exclusive, high-end golf club environment.

• Supportive and friendly working atmosphere.

• Employee discounts on food and beverages.

• Career development opportunities.

If you are a passionate and experienced Head Chef looking to lead a culinary team in an exceptional setting, we want to hear from you!

To Apply:

Please send your CV, cover letter, and examples of your recent menu creations. We look forward to hearing from you.

Honiton is an equal-opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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