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- Tasks: Prepare, cook, and present delicious dishes in a top-notch kitchen.
- Company: Join Hertford's most exciting restaurant known for creative canapés and premium cuisine.
- Benefits: Enjoy a competitive salary, 28 days holiday, training, and a company pension scheme.
- Why this job: Be part of a passionate team and learn from talented chefs in a vibrant environment.
- Qualifications: Minimum 12 months experience in a fresh food environment; NVQ2 or college qualified.
- Other info: This is an amazing opportunity to grow in a dynamic culinary adventure.
The predicted salary is between 28000 - 28000 £ per year.
- Position : Chef de Partie
- Location : Hertford
- Salary : £28,000 + Tips
- Type : Premium immersive restaurant
Restaurant
Hertfords most exciting restaurant which features an array of creative and delicious canapés and cocktails with a full compliment of wines and champagnes, plus outstanding quality dishes, We need a passionate and ambitious experienced Senior CDP preferably located from Hertfordshire to join and lead the team serving amazing quality produce, premiumcuisine. As a CDP you will work in a but top of the range kitchen team to deliver consistently excellent standards. If you enjoy being part of a strong independent company with a passion for amazing cuisine then this will be the right opportunity for you.
As Chef your responsibilities will include :
- Preparing, cooking and presenting dishes within your speciality
- Preparing and cook fresh local food for restaurant and functions
- Ordering and maintaining stock levels
- Managing and training many chef de parties working with you
TheChef de PartieRequirements :
- Already working as Chef in a fresh food environment with minimum 12 months experience
- NVQ2 or College Qualified
- Enthusiastic with positive attitude and keen to learn.
- Ideal role for someone looking to learn in a busy environment from talented head chef
- 40hrs + hours weekly
The idealChef de Partieshould be:
- Passionate about food and continually pushing standards
- A team player with an outgoing and self starter attitude
- Enthusiastic about exceeding expectations through delicious food, working alongside the front of house team to deliver great customer service.
- A keen eye for detail to deliver excellent standards in every dish served.
We will offer theChef de Partie
- An amazing opportunity of being part of a very exciting new adventure
- An excellent starting salary
- 28 days holiday
- Training and development
- Company Pension Scheme
This really is an amazing opportunity. So if this sounds right for you. Hit the apply button below.
Hospitality Hunters are committed to the principle of equal opportunity and its policies for recruitment, selection, training, development and promotion are designed to ensure that no job applicant receives less favourable treatment on the grounds of race, colour, nationality, religion or belief, sex, sexual orientation, marital status, age, ethnic and national origin, disability or gender reassignment.
AMRT1_UKCT
Chef de Partie employer: Hospitality Hunters
Contact Detail:
Hospitality Hunters Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Make sure to showcase your passion for food during the interview. Share specific examples of dishes you've created or techniques you've mastered that demonstrate your culinary skills and enthusiasm.
✨Tip Number 2
Research the restaurant's menu and style before your interview. Being knowledgeable about their offerings will show your genuine interest in the position and help you discuss how you can contribute to their team.
✨Tip Number 3
Highlight your experience in a fresh food environment, especially any roles where you've worked with local produce. This aligns with their focus on quality ingredients and will set you apart from other candidates.
✨Tip Number 4
Demonstrate your teamwork skills by discussing past experiences where you've collaborated effectively with front-of-house staff or other chefs. This will emphasize your ability to work in a busy kitchen environment.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasize your experience in a fresh food environment, particularly any roles where you worked as a Chef de Partie. Mention specific dishes or cuisines you have mastered.
Show Your Passion for Food: In your application, express your enthusiasm for cooking and how you continually strive to push culinary standards. Share any personal anecdotes that showcase your love for food and cooking.
Demonstrate Team Spirit: Since the role requires working closely with a team, highlight your ability to collaborate effectively. Mention any previous experiences where you successfully worked as part of a kitchen team.
Tailor Your Application: Customize your CV and cover letter to reflect the specific requirements mentioned in the job description. Use keywords from the listing, such as 'premium cuisine' and 'excellent standards', to align your application with what they are looking for.
How to prepare for a job interview at Hospitality Hunters
✨Show Your Passion for Food
Make sure to express your enthusiasm for food and cooking during the interview. Share specific examples of dishes you love to prepare and how you continually push your culinary standards.
✨Highlight Your Experience
Discuss your previous roles in fresh food environments, emphasizing your experience as a Chef de Partie. Mention any specific techniques or cuisines you excel in that align with the restaurant's focus on premium cuisine.
✨Demonstrate Team Spirit
Since teamwork is crucial in a kitchen, be prepared to talk about your experiences working collaboratively with other chefs. Highlight instances where you contributed to a positive team dynamic or helped train junior staff.
✨Prepare Questions About the Role
Come equipped with thoughtful questions about the restaurant's menu, kitchen culture, and opportunities for growth. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
